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Server/Bartender
Job
The Cork and Cleaver
Montgomery, AL (In Person)
$23,629 Salary, Full-Time
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Job Description
Server/Bartender The Cork and Cleaver Montgomery, AL Job Details Part-time | Full-time From $11.36 an hour 1 hour ago Qualifications Management Sales Customer service Fine dining experience Nightclub Bartending Food safety Time management
Full Job Description Overview:
We are seeking a skilled and experienced Bartender to join our team in a fast-paced and dynamic environment. As a key member of our hospitality staff, you will be responsible for providing exceptional customer service, preparing and serving drinks, and maintaining a clean and safe bar area. If you have a passion for mixology, a flair for customer service, and a commitment to delivering an outstanding experience, we encourage you to apply for this role.Duties:
- Prepare and serve a variety of cocktails, beers, and wines to guests in a timely and efficient manner.
- Manage cash and credit transactions accurately and efficiently.
- Maintain a clean and organized bar area, adhering to high standards of food safety and handling.
- Provide exceptional customer service, responding to guests' needs and preferences with a positive and welcoming attitude.
- Develop and maintain a thorough knowledge of our menu and drinks offerings.
- Collaborate with the kitchen staff to create special cocktails and promote our food and beverage offerings.
- Participate in inventory management and maintain an accurate count of supplies and stock.
- Work effectively in a fast-paced environment, prioritizing tasks and managing time efficiently.
- Demonstrate a strong understanding of retail math and ensure accurate sales and revenue reporting.
- Maintain a professional appearance and adhere to our dress code and grooming standards.
- Perform other duties as assigned by management.
Skills:
- Proven experience in bartending, preferably in a fine dining or nightclub environment.
- Excellent customer service skills, with a focus on providing a personalized experience for each guest.
- Strong time management and multitasking skills, with the ability to work effectively in a fast-paced environment.
- Proficiency in retail math and the ability to accurately manage cash and credit transactions.
- Knowledge of food safety and handling procedures.
- Experience in the hospitality industry, with a focus on delivering exceptional service and a warm welcome to every guest.
- Sales skills, with the ability to promote our food and beverage offerings and drive revenue growth.
- Familiarity with food handling and safety protocols, with a commitment to maintaining a clean and safe bar area.