Server/Bartender

Experience Required:

2 years

Open Availability Required:

Breakfast & Lunch/Tuesday-Sunday 8:30am-3:00pm $18 per hour + Tips Overview We are seeking an Experienced Server/Bartender with High Energy and a Sense of Urgency for a Fast-Paced Restaurant . The ideal candidate will have a passion for providing exceptional customer service, possess strong bartending skills, and be well-versed in food and beverage operations within fast-paced environments such as fine dining, nightclubs, or banquet settings. This role offers an exciting opportunity to engage with diverse clientele while showcasing your mixology talents and hospitality expertise. Duties Prepare and serve a variety of alcoholic and non-alcoholic beverages accurately and efficiently using POS systems such as Aloha POS and Micros POS. Engage with guests to create a welcoming atmosphere, ensuring excellent customer service throughout their visit. Manage cash handling, cashiering, and POS transactions with precision, including basic math and retail math skills. Maintain cleanliness and food safety standards in accordance with health regulations, including proper food handling and food safety procedures. Restock bar supplies, garnishes, and glassware as needed to ensure smooth operation during shifts. Collaborate with kitchen staff for catering events, banquets, or nightclub service to deliver seamless guest experiences. Uphold responsible alcohol service policies and monitor guest consumption to promote safety. Assist in setting up bar areas for special events or nightclubs, ensuring all equipment is operational and ready for service. Skills Proficiency with POS systems such as Aloha POS. Strong time management skills to handle multiple orders efficiently during busy hours. Excellent customer service skills with the ability to engage guests professionally in various settings including fine dining, nightclubs, or banquet events. Previous experience in food service or hospitality environments; experience in food handling, serving, catering, or retail math is advantageous. Knowledge of food safety standards and proper food handling procedures. Ability to perform basic math calculations accurately for cash handling and sales transactions. Experience working in the food industry or restaurant experience preferred; familiarity with brewing or beverage preparation is a plus. Exceptional communication skills and a personable demeanor suitable for diverse clientele including . This position offers an engaging work environment where your hospitality skills can shine while ensuring guests enjoy memorable experiences.

Pay:

From $18.00 per hour

Work Location:

In person