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Bartender

Job

The Rusty Cup

Bethany Beach, DE (In Person)

$130,000 Salary, Full-Time

Posted 5 days ago (Updated 5 hours ago) • Actively hiring

Expires 6/28/2026

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Job Description

Overview Join our vibrant hospitality team as a dynamic and energetic Bartender! In this role, you'll be the heart of the bar experience, crafting exceptional drinks and creating memorable moments for our guests. Your enthusiasm, attention to detail, and excellent customer service skills will ensure every visitor feels welcomed and valued. Whether in a lively nightclub, elegant fine dining setting, or bustling banquet hall, you'll bring your passion for hospitality to life while maintaining the highest standards of food safety and cleanliness. This paid position offers an exciting opportunity to showcase your mixology talents and grow within a fast-paced environment. Responsibilities Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, ensuring consistency and quality. Engage with guests in a friendly, professional manner, providing excellent customer service that encourages repeat visits. Manage POS systems such as Aloha POS and Micros POS to process orders accurately, handle cash transactions, and maintain balanced cash drawers. Maintain cleanliness and organization of the bar area in compliance with food safety standards and health regulations. Monitor guest consumption responsibly, identify signs of intoxication, and implement appropriate measures to promote safety. Restock bar supplies efficiently during shifts, including alcohol, mixers, garnishes, glassware, and utensils. Collaborate with kitchen staff during catering or banquet events to ensure seamless service delivery. Qualifications Proven experience as a bartender in fine dining establishments, nightclubs, or banquet settings is highly desirable. Familiarity with POS systems such as Aloha POS and Micros POS for efficient order processing. Strong time management skills to handle multiple orders during busy hours while maintaining quality standards. Excellent customer service skills with the ability to engage guests warmly and professionally. Knowledge of food safety protocols, food handling procedures, and responsible serving practices. Basic math skills for cash handling, retail math calculations, and accurate order entry. Experience in food industry roles such as serving or catering enhances your suitability for this position. Ability to work flexible hours including nights, weekends, and special event times in a fast-paced environment. Join us to be part of an energetic team dedicated to delivering exceptional hospitality experiences! We value passionate individuals who thrive on creating lively atmospheres while upholding safety standards and delivering top-tier service every day.
Job Types:
Full-time, Part-time Pay:
$2,000.00 - $3,000.00 per week
Work Location:
In person