Server / Bartender

Job Overview Join our team at the Hernando Oaks Golf and Country Club as a Server / Bartender, where your energy and hospitality skills will create memorable experiences for our guests and members. In this fast-paced role, you will serve food and beverages with enthusiasm, craft delicious cocktails, and ensure every guest feels welcomed and valued. Your expertise in food handling, beverage service, and customer engagement will help foster a lively atmosphere whether for our fine dining nights, busy lunches, tournaments, and regular banquet events. This position offers an exciting opportunity to showcase your multitasking abilities while delivering exceptional service that keeps guests coming back for more. Duties Greet guests warmly and provide attentive, personalized service throughout their visit Take accurate food and beverage orders using POS systems ensuring swift and correct processing Prepare and serve a variety of drinks, including cocktails, beer, wine, and non-alcoholic beverages in a timely manner Maintain cleanliness and food safety standards by following proper food handling procedures and sanitation protocols Manage cash handling and cashiering duties accurately, including processing payments and giving correct change Assist with setup, breakdown, and cleanup during service shifts, including catering or banquet events as needed Engage with guests to promote specials or upsell menu items confidently to enhance sales opportunities Qualifications Proven experience in food service or hospitality roles, preferably with fine dining and catering environments Familiarity with POS systems such as Club Caddie are highly desirable Strong time management skills to handle multiple tables or bar stations efficiently during busy hours Excellent customer service skills with the ability to connect with diverse guests and create a welcoming atmosphere Knowledge of food safety standards and proper food handling techniques Ability to perform basic math for billing, sales transactions, and retail math calculations Experience with serving at banquets or catering events is a plus Demonstrated ability to work night shifts, weekends, and holidays as required Join us to deliver exceptional hospitality experiences that energize our guests! We value energetic team players who thrive in fast-paced environments and are passionate about creating memorable moments through outstanding service. All positions are paid roles that support your growth in the vibrant food industry.

Pay:

$10.98 per hour

Benefits:

Employee discount Flexible schedule Paid time off Paid training

Work Location:

In person