Bartender

Bartender Johnnys Italian Steakhouse West Des Moines, IA Job Details Part-time $7.25 - $50.00 an hour 1 day ago Benefits Paid training Health insurance 401(k) Paid time off 401(k) matching Employee discount Flexible schedule Qualifications Teamwork Food safety management Guest relations Bar cleaning Bar supply restocking Collaboration Fine dining experience Customer inquiry handling Banquet experience Bartending Beverage preparation Cocktail experience Catering event room organization Full Job Description Overview We are seeking an enthusiastic and skilled Bartender to join our dynamic team in a fast-paced environment. The ideal candidate will have a passion for mixology and customer service, with the ability to create exceptional experiences for our guests. This role requires a strong understanding of beverage preparation, food safety, and effective communication skills to thrive in a fine dining or nightclub setting. Duties Prepare and serve a variety of alcoholic and non-alcoholic beverages according to established recipes and customer preferences. Maintain cleanliness and organization of the bar area, ensuring compliance with food safety standards. Utilize Aloha POS or Micros POS systems for order processing, cash handling, and inventory management. We are switching to Toast, so Toast knowledge is a plus. Provide excellent customer service by engaging with patrons, taking orders accurately, and responding to inquiries promptly. Manage time effectively during busy shifts while maintaining attention to detail in drink preparation and service. Assist in the setup and breakdown of banquet events, catering services, or special functions as required. Collaborate with kitchen staff to ensure timely delivery of food items and maintain a seamless dining experience for guests. Uphold high standards of hospitality by fostering a welcoming atmosphere for all guests. Experience Previous bartending experience in a restaurant, nightclub, or catering environment is preferred. Familiarity with food handling practices and food safety regulations is essential. Strong knowledge of brewing techniques and beverage trends within the food industry is advantageous. Proficiency in basic math skills for accurate cash handling and sales transactions. Experience with retail math concepts is beneficial for managing inventory effectively. Excellent communication skills with an emphasis on customer service excellence are required. A background in fine dining or banquet service will enhance your application. Join our team where your skills will shine in an environment that values creativity, teamwork, and exceptional service!

Job Type:

Part-time Pay:

$7.25 - $50.00 per hour

Benefits:

401(k) 401(k) matching Employee discount Flexible schedule Health insurance Paid time off Paid training People with a criminal record are encouraged to apply

Experience:

Bartending:

5 years (Required) Shift availability: Night Shift (Required)

Work Location:

In person