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Part-time Barback/Dishwasher - Wright Hospitality
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Wright Hospitality
Detroit, MI (In Person)
$35,360 Salary, Part-Time
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Job Description
Job Summary Join our dynamic hospitality team as a Barback/Dishwasher, where you'll be the backbone of our bustling venue, ensuring cleanliness, organization, and smooth operations behind the scenes. This energetic role offers the opportunity to support bartenders, servers, and kitchen staff by maintaining a spotless environment, preparing food and beverages when needed, and providing exceptional customer service. Your enthusiasm and attention to detail will help create an inviting atmosphere for our guests, making every visit memorable. Paid position with growth potential in a lively hospitality setting! Responsibilities Maintain cleanliness of all bar and kitchen areas, including washing dishes, glassware, utensils, and kitchen equipment using proper food handling procedures. Assist bartenders by restocking supplies such as garnishes, ice, and beverages to ensure efficient service. Support food preparation tasks like slicing fruits or assembling simple menu items under supervision. Clear and buss tables promptly to uphold a clean dining environment for guests. Operate POS systems such as Aloha POS or Micros POS for cash handling and order processing when required. Ensure adherence to food safety standards and proper sanitation practices throughout all duties. Assist with catering setups or banquet events as needed, providing support to ensure event success. Communicate effectively with team members to coordinate service flow during busy shifts in nightclub or restaurant settings. Experience Previous experience in food service, restaurant work, or hospitality environments is preferred but not required; willingness to learn is valued! Familiarity with POS systems like Aloha POS or Micros POS enhances efficiency in cash handling and order processing. Experience working in nightclubs, banquet settings, catering events, or hotel environments is a plus. Knowledge of cleaning protocols, food handling safety standards, and basic food preparation techniques is desirable. Strong communication skills and a friendly attitude are essential for delivering excellent customer service. Kitchen experience or barista background can be advantageous but are not mandatory; training will be provided for motivated candidates. Join us as a vital part of our vibrant team! Bring your energy, enthusiasm, and dedication to deliver outstanding hospitality experiences while developing your skills in a fast-paced environment. This paid role offers valuable exposure to the food industry and opportunities for career growth within the hospitality sector!