Bar Staff
Job
Lucky Lou's Tavern
Charlotte, NC (In Person)
$44,990 Salary, Full-Time
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Job Description
Bar Staff Lucky Lou's Tavern Charlotte, NC Job Details Full-time $18.53 - $24.73 an hour 1 day ago Benefits Health insurance 401(k) Paid time off Employee discount Food provided Paid sick time Qualifications Food handling Customer service Banquet experience Food industry Beverage preparation Full Job Description Overview Join our vibrant hospitality team as a Bar Staff member and become the heartbeat of an energetic and welcoming environment! In this role, you will deliver exceptional customer service while preparing and serving beverages in a lively setting. Your enthusiasm and attention to detail will ensure guests have memorable experiences, whether they're enjoying a casual drink or celebrating special occasions. This paid position offers an exciting opportunity to develop your skills in food and beverage service within a dynamic, fast-paced venue. Duties Prepare and serve a variety of beverages, including cocktails, wines, beers, and non-alcoholic options, ensuring quality and presentation standards are met. Engage with guests in a friendly, energetic manner to create a lively atmosphere and promote customer satisfaction. Maintain cleanliness and organization of the bar area, adhering to food safety and hygiene regulations at all times. Assist with food preparation tasks related to bar snacks or light bites, supporting overall restaurant operations. Manage cash register transactions accurately, handle payments efficiently, and issue receipts promptly. Support catering and banquet events by setting up bars, serving drinks, and ensuring smooth service during busy periods. Follow all food handling procedures and safety protocols to uphold high standards of food safety and hygiene. Experience Previous experience in fine dining or high-end hospitality environments is highly desirable. Strong background in customer service, with the ability to engage guests warmly and professionally. Experience serving in bars or restaurants, including knowledge of food handling and beverage preparation techniques. Familiarity with food safety standards and regulations within the food industry. Barista experience or familiarity with coffee preparation is a plus. Experience working at banquets or catering events demonstrates adaptability in fast-paced settings. Dietary aide or food industry experience can be beneficial for understanding diverse guest needs. Join us as a vital part of our team where your energy fuels unforgettable guest experiences! We are committed to providing a supportive environment where your skills grow alongside your passion for hospitality.
Job Type:
Full-time Pay:
$18.53 - $24.73 per hourBenefits:
401(k) Employee discount Food provided Health insurance Paid sick time Paid time offWork Location:
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