Server/Bartender

Responsibilities:

• Greet and seat guests in a friendly and efficient manner
• Take food and drink orders accurately and promptly
• Relay orders to the kitchen staff and ensure timely delivery of food
• Provide excellent customer service by addressing any concerns or special requests
• Prepare and serve beverages, including alcoholic drinks, following proper procedures
• Handle cash transactions and operate the cash register
• Clear and clean tables after guests have finished their meals
• Assist with bussing duties as needed to maintain a clean dining area
• Maintain knowledge of menu items, daily specials, and promotions
• Collaborate with other team members to ensure smooth operations

Experience:

• Previous experience in the hospitality industry is preferred but not required
• Knowledge of food preparation and basic math skills is beneficial
• Strong guest service skills and the ability to handle guest relations effectively
• Ability to work in a fast-paced environment while maintaining attention to detail
• Excellent communication and interpersonal skills Join our team of dedicated professionals who are passionate about providing exceptional service to our guests.

PAY IS UP TO

$50 an hour.

Job Types:

Full-time, Part-time Pay:

Up to $50.00 per hour

Benefits:

Employee discount

Work Location:

In person