Bartender

Bartender Sioux Falls, SD Job Details Full-time 6 days ago Qualifications Guest relations Wine knowledge Spirits experience 1 year Restaurant experience Entry level Full Job Description Sioux Falls Dawley Farms Know what it's like to be in the stadium on game day? Then you know what it's like to work at Buffalo Wild Wings. It's fun. It's fast-paced. We're at the top of our game•and we want to keep it that way. So, we're constantly upping the ante, providing the ultimate experience for our fans. And, of course, it's our people who bring that experience to life.

GAME DAY

As a bartender, we count on you to create a unique, personal experience for each Guest you encounter by making personal connections•What brings you in? Who do you like in the U.S. Open? Hockey fan?•and responding with genuine suggestions. You blend equal parts enthusiasm, attention to detail, and knowledge of our extensive food and beverage options. Drive loyalty with talk of sports, interesting beverages to pair with great food, and all kinds of nifty promotional programs. Educate and inform, entertain and engage. Garnish with a great attitude that brings Guests back.

WE'LL PROVIDE THE PLAYBOOK, HERE'S WHAT YOU BRING TO THE TABLE

You know the business. You have one plus years of recent bartending experience. You are a team player. You're not afraid to roll up your sleeves and jump in to help your Team. You show passion & commitment. You thrive in a fast paced environment and are in it to win the game. If it were possible, you'd bleed black and yellow.

BRAG FACTOR

You'll be working for the hottest brand around•and having tons of fun doing it. What else is in it for you? A lot! We offer flexible scheduling, competitive pay, meal discounts, and benefits for full-time employees. Join our Team•and get ready for a whole new ball game. Requirements Preferably a minimum of 1 year in a bartender position within the restaurant industry. Must be able to speak clearly and listen attentively to guests, supervisors, and team members. Must be customer sensitive and possess a sense of timing so that service excellence can be properly executed. Must be able to stand and exert fast-paced mobility for periods of up to 4 hours in length. Must be able to speak, read, write and understand the primary language of the work location. Must have basic knowledge of beer, wine and spirits and be familiar with standard drink recipes. Must be service and team oriented, having tremendous ability to work with others in a team environment.