Bartender/Ice Cream Station (Port Aransas)

$5.50 Per Hour (Salary + Tips) Position range in Nueces County $8.28 - $18.59 Per hour Bartender/Ice Cream Station (Port Aransas)

OPERATING PORT ROYAL INC

Occupation:

Bartenders

Location:

PORT ARANSAS, TX - 78373

Job Type:

Seasonal, Full Time (30 Hours or More), Permanent Employment, Rotating Shift

Posted:

05/06/2026 Positions available: 2

Source:

WorkInTexas

Web Site:

WorkInTexas Onsite /

Remote:

Work onsite all of the time

Updated:

05/09/2026

Expires:

08/07/2026 Job #: 17011441 Job Requirements and Properties Help for Job Requirements and Properties. Work Onsite Full Time Education High School Diploma or Equivalent Experience 12 Month(s) Language English, Well Schedule Full Time Job Type Seasonal Duration Permanent Employment Shift Rotating Shift Help for . Bartender/Ice Cream Station (Weekdays)

Pay:

Up to $5.50 per hour Job Overview Join our vibrant team as a Bartender/Ice Cream Station Attendant, where you will be the heart of the guest experience! This dynamic role combines the art of crafting delicious beverages and ice cream treats with delivering exceptional customer service in a lively, fast-paced environment. You'll be responsible for mixing drinks, serving ice cream, managing POS systems, and ensuring every guest leaves with a smile. Your energy and enthusiasm will help create memorable moments for our guests while maintaining high standards of food safety and cleanliness. This paid position offers an exciting opportunity to develop your hospitality skills and be part of a fun-loving team dedicated to excellence. Responsibilities Prepare and serve a variety of beverages, including cocktails, mocktails, and specialty drinks using POS systems such as Aloha POS and Micros POS. Operate the ice cream station efficiently, serving a range of frozen treats with attention to presentation and quality. Greet guests warmly, take orders accurately, and provide friendly, attentive customer service to enhance their experience. Manage cash handling and cashiering duties with precision, ensuring correct transactions and balancing registers at shift end. Maintain cleanliness and food safety standards at all times, including proper food handling, sanitation practices, and adherence to health regulations. Assist in inventory management by restocking supplies, monitoring product freshness, and communicating stock needs to supervisors. Collaborate with team members during busy hours, supporting seamless service in a lively nightclub or banquet setting when needed. Qualifications Previous experience in food service or hospitality roles such as restaurant, retail math, or catering is highly desirable. Familiarity with POS systems like Aloha POS or Micros POS is preferred; strong basic math skills are essential for accurate cash handling. Experience working in fine dining environments or nightclubs adds value; banquet experience is a plus. Demonstrated ability to manage time effectively during busy shifts while maintaining high-quality service. Knowledge of food safety protocols, food handling procedures, and beverage preparation techniques is required. Excellent customer service skills with a positive attitude; ability to serve diverse guests in a fast-paced setting. Strong communication skills and teamwork orientation are vital for success in this energetic role. Embark on an exciting journey where your enthusiasm fuels memorable guest experiences! We're committed to supporting your growth in the food industry by providing comprehensive training on beverage crafting, POS operation, food safety standards, and customer engagement strategies. Join us today to become part of a lively team dedicated to creating joyful moments through exceptional service!

Job Type:

 

Seasonal Work Location:

 In person