Roving Cafeteria Assistant Cook Manager

Roving Cafeteria Assistant Cook Manager at Chico Unified School District Print Application Deadline 7/7/2026 11:59 PM Pacific Date Posted 6/23/2026 Contact Jennifer Horn (530) 891-3000 20185 Number of Openings 1

Salary Single Rate Starting Salary:

$19.56

Per Hour Add'l Salary Info Salary Range:

$19.56-$30.34 Per Hour - Starts at the first step for new employees Length of Work Year 245 Days Per Year Employment Type Part Time Oral Exam Wednesday, July 15, 2026 (during the day) Job Summary Job Summary Under general supervision, to assist in the oversight of food service activities and services, including cooking, preparing and serving food, selling food, snack bar operations and maintaining clean and sanitary kitchen and food service areas; and to perform a variety of technical tasks relative to assigned area of responsibility. View Job Description Requirements / Qualifications Possess and maintain an appropriate, valid driver's license.

Requirements / Qualifications

Possess and maintain an appropriate, valid driver's license. Comments and Other Information Please read the job announcement and job description prior to completing your application. Any combination equivalent to experience and training that would provide the required knowledge, skills and abilities would be qualifying. A typical way to obtain the knowledge, skills and abilities to meet the minimum requirements would be: Two (2) years of responsible food service experience, including some supervisory experience. Equivalent to the completion of the twelfth grade. Specialized training or course work in food preparation, food service management, child nutrition or a related field is desirable. Ability to obtain and maintain certification for ServSafe by the end of the 5th month of employment. Applications must be submitted online and received in the Classified Human Resources office by the closing date. Incomplete applications will not be accepted. Keep a copy of the job announcement! If you have not received notification for any part of the exam by the day prior to the date announced, call the Classified Human Resources Office at (530) 891-3000, extension 20185. Comments and Other Information Please read the job announcement and job description prior to completing your application. Any combination equivalent to experience and training that would provide the required knowledge, skills and abilities would be qualifying. A typical way to obtain the knowledge, skills and abilities to meet the minimum requirements would be: Two (2) years of responsible food service experience, including some supervisory experience. Equivalent to the completion of the twelfth grade. Specialized training or course work in food preparation, food service management, child nutrition or a related field is desirable. Ability to obtain and maintain certification for ServSafe by the end of the 5th month of employment. Applications must be submitted online and received in the Classified Human Resources office by the closing date. Incomplete applications will not be accepted. Keep a copy of the job announcement! If you have not received notification for any part of the exam by the day prior to the date announced, call the Classified Human Resources Office at (530) 891-3000, extension 20185. Links Related To This Job Roving Cafeteria Assist. Cook Manager 7.7.2026 View Other Job Desc. / Ess. Elem. CalPERS Links Not all postings qualify for CalPERS. Informational Only. CalPERS Retirement Benefits

ADD TO WISHLIST VIEW JOB WISHLIST APPLY

(Current Employees ONLY)

APPLY QUICK

APPLY