Greeter/Busser

Greeter/Busser 3.8 3.8 out of 5 stars

JOB TITLE

Host/Busser

REPORTS TO

Guest Services Manager, Floor Managers, Operations Manager Pop's management and ownership is 100% committed to guest satisfaction. All guests are warmly greeted and acknowledged. Guests that leave with great experiences are vital to the growth and expansion of the Pop's brand. They are significantly more likely to become repeat guests and offer recommendations to potential guests.

ORGANIZATIONAL SCOPE

Position is responsible for determining the flow of guests within the property.

ESSENTIAL GREETER FUNCTIONS

Control the overall seating flow of the restaurant. Greets and acknowledges guests. Answer phone calls and add call ahead groups to the waitlist system. Communicates guest complaints, compliments, and needs to management. Must be knowledgeable about the company and local area.

ESSENTIAL SEATER FUNCTIONS

Takes groups to tables at the guests' pace. Informs guests of specials while walking to the tables Clean menus and roll silverware. Answer phone calls and add call ahead groups to the waitlist system. Write down takeout orders and hand directly to the inside bartender. Must keep work area clean and tidy. Cleans bathrooms on an hourly basis.

ESSENTIAL BUSSER FUNCTIONS

Cleans tables and ground to company standard. Keeps bus station clean and freshen sanitizer as needed. Carries bins dirty plates and silverware along with cup racks to dish area in a timely manner. Calls in clean tables to greeter with a radio. Seats guests as needed. Complete additional tasks as assigned by management. •Compensation includes hourly pay plus tips!•

Job Types:

Full-time, Part-time Pay:

$13.00 - $20.00 per hour

Benefits:

Dental insurance Employee discount Flexible schedule Health insurance Life insurance Vision insurance

Work Location:

In person