Hotel Breakfast Attendant

Position Description:

Hours:

5:30 AM - 11:00 AM •Must have hotel experience•

Position Summary:

The Breakfast Attendant is responsible for setting up, maintaining, and cleaning the hotel's breakfast area to ensure guests have a clean, comfortable, and enjoyable dining experience. This role requires early morning availability, attention to detail, and a commitment to cleanliness and customer service.

Key Responsibilities:

Set up the breakfast area each morning, including food displays, beverages, and utensils Monitor and replenish food and beverage items throughout service Maintain cleanliness and organization of the breakfast area during service hours Greet guests in a friendly and professional manner and assist with basic needs Clean tables, counters, and serving areas promptly after guest use Perform end-of-service cleanup, including sweeping and mopping floors Dispose of trash and ensure all sanitation standards are met Assist with basic kitchen prep and storage as needed

Qualifications:

Ability to work early morning hours (5:30 AM start time) Strong attention to cleanliness and hygiene Good communication and customer service skills Ability to work independently and as part of a team Previous hospitality or food service experience preferred but not required

Physical Requirements:

Ability to stand for extended periods Ability to lift, carry, and move light to moderate items Capability to perform cleaning tasks such as sweeping, mopping, and wiping surfaces

Work Environment:

This position operates in a hotel breakfast area and kitchen environment, requiring frequent interaction with guests and staff in a fast-paced setting.