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Job Description
Assistant Food & Beverage Manager 3.0 3.0 out of 5 stars St. Louis, MO 63108 From $21 an hour - Full-time The Royal Sonesta Chase Park Plaza 2 reviews From $21 an hour - Full-time Job Description Summary The F&B Assistant Manager functions as the assistant to the manager in leading and managing the property's restaurant operation. The position helps ensure that the restaurant operations meet the brand's target customer needs and ensures employee satisfaction; also helps implement property-wide strategies that deliver products and services to meet or exceed the needs and expectations of the brand's target customer and property employees. Job Description Assist in coordinating, planning, preparing, and executing food and beverage to the highest standards in outlets and functions within the hotel. Follow up on guest feedback. Managing your Team Attract, retain, and motivate the best talent Responsible for monitoring, measuring, and recognizing the performance of team members who directly report to the role and indirect reports Support, comply, and promote company initiatives, policies, and guidelines. Leading with Passion Responsible for ensuring success through the eyes of employees, guests, and owners Utilize and collaborate with resources across different departments Capable of influencing employees to perform to their highest standard and establishing a trusting environment to enrich the culture Focus on the mission and well-being of the department, hotel, and company as a whole Lead by example and operate with integrity and respect Inspire our team to embrace and demonstrate our values and GUEST People Standards Qualifications and Skills To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below represent the knowledge, skill, or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. 1-2 years experience in a hotel, restaurant, or bar. Basic bartending skills Ability to satisfactorily communicate in English with guests, management, and coworkers Ability to compute basic math calculations. Working knowledge of Micros, Excel & Word Familiarity with Food and Beverage controls. Track record of delivering exceptional guest and client experience Excellent time management skills Demonstrable expertise in analysis and action-taking Excellent oral and written communication Excellent organization skills Appropriate professional appearance and demeanor Must be flexible to work variable days of the week, including weekends and holidays. Must be flexible to work variable shifts (days, nights, overnights). Ten to twelve-hour shifts are sometimes required. Additional Job Description Go Beyond @SonestaHotels
WHO WE ARE
We are an organization made up of people, thoughts and ideas - all working towards fulfilling our simple mission: To wow every guest, team member, partner & community we operate in by delivering quality, value & amazing hospitality . We will achieve our mission by being passionate about exceeding expectations - by being persistent, resilient, and constantly seeking new and creative ways to succeed. Doing the Right Thing and Going Beyond are our principles that guide everything we do. We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, or protected veteran status, or any other characteristic protected by local, state, or federal laws, rules, or regulations. The statements in this job description are intended to represent the key duties and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job. This job description is subject to change at any time. Benefits Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees including: Medical, Dental and Vision Insurance Health Savings Account with Company Match 401(k) Retirement Plan with
Company Match Paid Vacation and Sick Days Sonesta Hotel Discounts Educational Assistance Paid Parental Leave Company Paid Life Insurance Company Paid Short Term and Long Term Disability Insurance Various Employee Perks and Discounts Job Type:
Full-time Pay:
From $21.00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Health insurance Paid time off Vision insurance
Shift:
Day shift Evening shift Morning shift Night shift
Experience:
Restaurant:
2 years (Required) Shift availability: Day Shift (Required) Night Shift (Required)