Cafe Dining Attendant - Part- Time

Cafe Dining Attendant

• Part-Time Pay:

  $19.12
• 20.

00/hr, based on experience Join our dedicated Dining Services team at Kendal at Ithaca , where every meal is an opportunity to make a difference. As a vital part of our community, you'll assist in preparing and serving nutritious meals, ensuring cleanliness and safety, and helping create meaningful dining experiences for residents, staff, and guests. Whether you're supporting behind the scenes or interacting directly with residents, your role contributes to a warm, welcoming environment rooted in respect, care, and trust.

Qualification:

Customer Service :

Manages difficult or emotional customer situations; Responds promptly to customer needs; Solicits customer feedback to improve service; Responds to requests for service and assistance; Meets commitments.

Oral Communication :

Speaks clearly and persuasively in positive or negative situations; Listens and gets clarification; Responds well to questions.

Teamwork:

Balances team and individual responsibilities; Exhibits objectivity and openness to others' views; Gives and welcomes feedback; Contributes to building a positive team spirit; Puts success of team above own interests; Able to build morale and group commitments to goals and objectives; Supports everyone's efforts to succeed.

Motivation:

Sets and achieves challenging goals; Demonstrates persistence and overcomes obstacles; Measures self against standard of excellence; Takes calculated risks to accomplish goals.

Safety and Security:

Observes safety and security procedures; Determines appropriate action beyond guidelines; Reports potentially unsafe conditions; Uses equipment and materials properly.

Attendance/Punctuality:

Is consistently at work and on time; Ensures work responsibilities are covered when absent; Arrives at meetings and appointments on time.

Dependability:

Follows instructions, responds to management direction; Takes responsibility for own actions; Keeps commitments; Commits to long hours of work when necessary to reach goals; Completes tasks on time or notifies appropriate person with an alternate plan.

Initiative:

Volunteers readily; Undertakes self-development activities; Seeks increased responsibilities; Takes independent actions and calculated risks; Looks for and takes advantage of opportunities; Asks for and offers help when needed.

Responsibility's:

Provide friendly and professional service in a high-volume café environment serving residents and staff. Greet and welcome residents and guests promptly, creating a warm and positive dining experience. Accurately take customer orders and enter them into the point-of-sale (POS) system. Prepare and deliver food and beverage orders in a timely manner. Maintain cleanliness and sanitation standards in the dining room and kitchen areas in compliance with health and safety regulations. Clear, bus, clean, and sanitize tables after each use. Keep the front-of-house area clean, organized, and fully stocked. Assist with dishwashing duties, including washing dishes, pots, and pans as needed. Support basic food preparation tasks when required

Benefits:

403b Retirement Account 403b Matching Up to 5% 5% Employer Retirement Grant Employee Assistance Program Employee Education Grant

• Application Requirements Hardship Funds Program
• Application Requirements Holiday Pay
• 8 Holidays Per Year Paid Family Leave (PFL) Paid Time Off Paid Sick Time Off and become part of a team that truly cares!

Related Titles:

Dietary Aide, Dietary Assistant, Nutrition Assistant, Diet Aide, Dietary Worker, Diet Clerk, Dining Attendant, Food Service Worker, Server Assistant, Catering Job Type:

Part-time Pay:

$19.12

• $20.

00 per hour

Work Location:

In person