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Breakfast Attendant
Job
Fairfield Inn & Suites
Chester, VA (In Person)
$30,160 Salary, Part-Time
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Job Description
Breakfast Attendant 3.3 3.3 out of 5 stars 12400 Redwater Creek Road, Chester, VA 23831 $13.50 - $15.50 an hour - Part-time Fairfield Inn & Suites 2,984 reviews $13.50 - $15.50 an hour - Part-time Job Summary We are seeking an energetic and detail-oriented Breakfast Attendant to join our dynamic hospitality team. In this vital role, you will ensure a welcoming and efficient breakfast service experience for our guests. Your enthusiasm and commitment to excellent food presentation, customer service, and food safety will help create a positive start to each guest's day. This position offers an exciting opportunity to work in a vibrant environment where hospitality, food handling, and guest satisfaction are at the forefront. Duties Prepare and set up breakfast buffet stations, ensuring all items are fresh, appealing, and properly presented Serve guests with a friendly attitude, assisting with food selections and answering questions about menu options Maintain cleanliness and organization of the breakfast area, including tables, counters, and serving stations Restock food items promptly to ensure a continuous flow of service during busy hours Follow all food safety protocols and proper food handling procedures to uphold health standards Assist with food preparation tasks such as slicing fruit, assembling breakfast plates, or replenishing supplies Collaborate with kitchen staff to coordinate catering or banquet breakfast services when needed Monitor dietary restrictions or special requests from guests to accommodate their needs effectively Experience Prior experience in fine dining or food service environments is highly desirable Experience in serving or catering roles within the food industry enhances your ability to deliver exceptional guest experiences Knowledge of food safety standards and proper food handling techniques is essential Barista experience or familiarity with beverage preparation is a plus for offering complete breakfast service options Previous banquet or catering experience demonstrates your ability to manage large groups efficiently Strong customer service skills combined with hospitality experience ensure a welcoming atmosphere for all guests Dietary aide experience or restaurant experience provides a solid foundation for understanding diverse dietary needs and food presentation standards Join us in delivering memorable mornings filled with warmth, quality service, and delicious offerings! We are committed to supporting our team members' growth in the vibrant world of hospitality while ensuring every guest starts their day positively.