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Meat Slicer
Job
East Bay Deli- DORCHESTER
North Charleston, SC (In Person)
$28,080 Salary, Part-Time
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Job Description
Meat Slicer East Bay Deli- DORCHESTER North Charleston, SC Job Details Part-time $12 - $15 an hour 19 hours ago Benefits Paid training Employee discount Qualifications Pre-cooking preparation Dietary aide experience Food service cleaning Attention to detail Packaging Full Job Description Job Overview We are seeking a motivated and detail-oriented Meat Slicer to join our dynamic food service team. In this vital role, you will be responsible for precisely slicing and preparing various types of meats to ensure quality, safety, and presentation standards are met. Your expertise will contribute to delivering fresh, delicious products to our customers while maintaining a clean and efficient work environment. This position offers an exciting opportunity for individuals passionate about food preparation and culinary excellence to thrive in a fast-paced setting. Duties Operate meat slicing equipment safely and efficiently to produce uniform slices according to specifications Prepare meats for display, packaging, or cooking by slicing, trimming, and portioning with precision Maintain strict adherence to food safety and sanitation standards throughout all food handling processes Assist with inventory management by rotating stock, checking product freshness, and notifying supervisors of low supplies Support meal preparation activities by assisting with other kitchen tasks such as food assembly and portioning Ensure all equipment is clean, sanitized, and properly maintained after use Follow established menu plans and dietary guidelines when preparing meats for specific dietary needs or catering events Skills Proven experience in dietary department or dietary aide roles with knowledge of food handling protocols Strong knife skills and proficiency in using meat slicers and other kitchen equipment Experience in menu planning, food preparation, cooking, and food service operations Knowledge of food safety standards and proper sanitation procedures in a commercial kitchen setting Background in the food industry or restaurant environment with a focus on meat processing or catering services Excellent attention to detail for consistent slicing and portioning accuracy Ability to work efficiently under pressure while maintaining high quality standards Strong communication skills to collaborate effectively with team members and supervisors Join us as a Meat Slicer and bring your culinary skills to life! Your expertise will help deliver top-quality products that delight our customers every day. We value energetic team players who are passionate about food safety, presentation, and customer satisfaction.