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Restaurant Crew Member/Meat Cutter

Job

Brazen Que LLC

Livingston, TN (In Person)

$31,200 Salary, Part-Time

Posted 5 weeks ago (Updated 1 day ago) • Actively hiring

Expires 6/22/2026

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Job Description

Overview This job is posted as a part time position 20-30 hrs but can also be a full time position 40 hrs. Must be willing to work on Saturdays. Multiple positions and multiple shifts available. Come and be a part of the BEST Craft BBQ Restaurant in Tennessee! Brazen Que Craft Texas Style BBQ is seeking a skilled and dedicated Meat Slicer/Crew Member to join our team. The ideal candidate will have a passion for the culinary arts and experience in the food industry, particularly in meat slicing and food production. As a Meat Slicer, you will play a vital role in ensuring that our customers receive high-quality meat products while adhering to food safety standards. This is a front line serving postion in a Texas Style BBQ restaurant. Duties Cut, trim, and prepare various types of meat according to specifications and customer requests. Must have and maintain a high level of hospitality to each customer Be able to work in a fast paced environment Assist customers with their meat selection/food selection and provide recommendations. Ensure all meat products are properly packaged and labeled for sale. Maintain cleanliness and organization of the meat cutting area, adhering to strict food safety protocols. Operate kitchen equipment, including knives, with precision and care. Provide excellent customer service by assisting customers with their meat selections and answering any questions they may have. Collaborate with team members to ensure efficient operation within the kitchen environment. Adhere to all company policies, procedures, and sanitation standards Qualifications Experience Previous experience in meat cutting or a similar role within the culinary or food industry is preferred but not required. Strong knowledge of food safety practices and regulations is preferred but not required. Proficiency in using knives and other kitchen tools safely and effectively. Excellent customer service skills with the ability to communicate effectively with customers and team members. A background in restaurant or food production settings is preferred but not required. Requirements Strong attention to detail and ability to work accurately in a fast-paced environment Able to communicate well with customers and fulfill orders Compensation Each member of our crew receives FREE food while on duty and 15-20% off while off duty. Simple IRA after 2 years of employment Pay is based off of knowledge and experience Pay is an hourly and fair pay. Each employee will also earn tips. Base pay is more than minimum wage plus tips. If you are passionate about quality food, preparing food, have a high level of hospitality and would like to work in an exciting environment we would love to hear from you!
Job Type:
Part-time Pay:
From $15.00 per hour
Benefits:
Employee discount Flexible schedule Paid training
Work Location:
In person

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