PM Pantry Chef

PM Pantry Chef Boulder Country Club - 4.1 Boulder, CO Job Details Part-time $18 - $22 an hour 3 hours ago Qualifications Kitchen health and safety standards Food production Recipe adherence Food service health code compliance ServSafe Food service cleaning Mid-level Food safety sanitizing procedures Food supply stocking Food preparation equipment operation Food Handler Certification Kitchen organization Full Job Description Boulder Country Club is searching for an experienced Pantry Chef to join our team. $18-$22 per hour depending on experience.

Job Duties:

Prepare all food items as directed in a sanitary and timely manner Follow recipes and presentation specifications Operate standard kitchen equipment safely and efficiently Clean and maintain station in practicing good safety and sanitation Assist with the cleaning and organization of kitchen and equipment Restock items as needed throughout the shift Adhere to all sanitation and food production codes

Requirements:

line cook: 2 years (Preferred) Will be required to work weekends & summer holidays ServSafe Certified is preferred Other food handler certificates are accepted A positive attitude and team player mentality is preferred references and a working interview are required

Benefits:

Discounted meal program Free golf Mondays after 3 pm Free uniforms and discounted shoes Mortgage assistance program

Schedule:

Part-Time Position 2 pm - close

Physical Requirements:

Ability to occasionally stand/walk for 8-10 hours per day as business dictates Will frequently reach, feel, bend, stoop, carry, finely manipulate and key in data. Ability to lift up to 10 pounds frequently and up to 50 pounds occasionally. Must be able to tolerate higher levels of noise from music, customer and team member traffic. We're an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.