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Sous Chefs & Line Cooks

Job

FTH, LLC

Evergreen, CO (In Person)

$61,500 Salary, Full-Time

Posted 6 days ago (Updated 1 day ago) • Actively hiring

Expires 7/10/2026

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Job Description

Sous Chefs & Line Cooks
FTH, LLC - 5.0
Evergreen, CO Job Details Full-time $48,000 - $75,000 a year 2 days ago Benefits Paid time off Opportunities for advancement Flexible schedule Qualifications Kitchen health and safety standards Food service purchasing Sanitation Cooking Mid-level Kitchen cost control Team management Managing kitchen staff Restaurant cost management Restaurant supply ordering Food service management Full Job Description Independent, upscale casual restaurant is hiring lines cooks & Sous Chef. Very busy restaurant with excellent clientele. Experienced ONLY. Excellent possibility for advancement. Our award winning, independently owned restaurant is
LOCATED JUST 25
Minutes from Denver. We are a scratch kitchen restaurant focused on top quality, local ingredients. House made pastas, bread, soups, sauces, charcuterie, cheese, pastries, ice cream, etc.. Featured in USA Today & Bon Apetit Magazine. Great opportunity for culinary advancement & excellent learning opportunity. Beautiful location & environment.
Line Cooks:
Bring a positive attitude, reliability, advanced line cooking skills, a strong work ethic.
Sous Chefs:
In addition to your strong cooking skills, you should be knowledgeable in all aspects of running a kitchen; Labor management, purchasing controls, food knowledge, sanitation, etc We operate 5 days per week year round, summer is our busiest season, . We strive to have a cohesive front & back of house environment, team work is essential. Please reply with resume
Pay:
$48,000.00 - $75,000.00 per year
Benefits:
Flexible schedule Paid time off