Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Pastry Line Cooks
Job
La Plage
Westport, CT (In Person)
Full-Time
Review key factors to help you decide if the role fits your goals.
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
47
out of 100
Average of individual scores
Job Description
Pastry Line Cooks La Plage - 3.0 Westport, CT Job Details Full-time 1 hour ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance 401(k) matching Employee discount Life insurance Qualifications Fine dining experience Culinary Arts Hospitality industry experience Dough preparation Restaurant experience Full Job Description Pastry Line Cooks - La Plage (Westport, CT) La Plage Restaurant in Westport, CT is seeking passionate and creative Pastry Line Cooks to join our team. This role is responsible for the daily production and service of the pastry department, supporting both à la carte dining and special events. What We're Looking For 2-4 years of experience in an upscale or fine dining environment Strong passion for baking with high-quality, fresh ingredients Ability to create a variety of refined desserts, pastries, and ice creams Experience with laminated doughs and bread (preferred) Culinary or pastry degree (preferred) About La Plage La Plage is a refined, coastal-inspired restaurant in Westport, CT, showcasing seasonal ingredients, French and Mediterranean influences, and warm, attentive service. Located steps from the shoreline, La Plage offers guests an elevated yet welcoming dining experience. Why Join Greenwich Hospitality Group? Greenwich Hospitality Group operates boutique hotels and restaurants across and beyond Connecticut. We offer a supportive, growth-focused environment where hospitality professionals can thrive and build lasting careers.