Line Cook (Chef de Partie) - for a Platinum Collection Country Club in Florida (USA)

Line Cook (Chef de Partie) - for a Platinum Collection Country Club in Florida (USA) As a Line Cook within prestigious Country Clubs in Florida, you will be responsible for the preparation and timely service of daily meals, including breakfast, lunch, and dinner, across multiple on-site restaurants. Your role will involve close coordination with the Executive Chef and Sous Chef to ensure accurate ordering and efficient stock management. You must mantein a clean and sanitary workstation in full compliance with HACCP guidelines and internal company standards. Daily duties included executing recipes to specification, portion control, plating with attention to presentation, and managing multiple orders simultaneously during peak service hours. You will work as part of a fast-paced, high-performing kitchen team, where communication, reliability, and adaptability are essential. Consistently demonstrated a strong commitment to food quality, kitchen organization, and delivering an excellent guest dining experience.

Number of positions:

10 17$ h / extra 25,5$ Shared accomodation (75$ - 160$ per week) Flights provided; Free meals on duty Free transportation (from the airport to the housing) Free transportation every working day, Healthcare assistance and Social Security Number provided; More benefits to discuss during the interview.

Department:

F&B kitchen Pastry About you European nationality, with an European passport (e.g., Italian, this is mandatory for our project) Previous professional experience and/or formal education in the culinary field Good command of the English language Positive, dynamic attitude and a strong willingness to learn Strong team-working skills Under 30 years old (up to 32 for candidates who meet all of the above requirements) Interested in stay, at least, 8 months in the United States Language required: English. The company Amplia is a multinational company based in Portugugal and stablished since 2015, with native consultants in Portugal, Italy, Romania, Poland, Bulgaria and Spain. We are specialists in career management and recruitment of professionals in Hospitality in several countries (Europe, Middle East and United States of America). We collaborate with luxury hotel establishments, from Resorts to exclusive Country Clubs, 4• and 5• Hotels, award-winning and Michelin-starred Restaurants, as well as for the largest cruise companies worldwide.