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Head Chef
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FTK Hospitality Miami
Miami, FL (In Person)
$85,000 Salary, Full-Time
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Job Description
Head Chef FTK Hospitality Miami Miami, FL Job Details Full-time $80,000 - $90,000 a year 2 hours ago Benefits Flexible schedule Qualifications Budget control Operational management Cooking Profit & loss Kitchen cost control Leading team collaboration initiatives Managing kitchen staff Financial performance measurement Restaurant cost management Profit and loss analysis Team motivation (leadership skill) Full Job Description Head Chef - Full Time FTK Hospitality Miami | Miami, FL Join our dynamic team at FTK Hospitality Miami as we prepare to launch a major new entertainment and hospitality complex. We are seeking an experienced Head Chef to oversee culinary operations across three distinct food and beverage concepts. This is an exciting opportunity to lead and shape our culinary vision in one of the most vibrant dining and entertainment markets in the country. Key Responsibilities Provide executive culinary leadership and daily oversight across three kitchen concepts. Develop and evolve unique menus for each concept, ensuring they reflect their distinct identities while aligning with the venue's energy. Hire, train, and mentor kitchen leadership teams across all operations. Manage food cost, labor, purchasing, and vendor relationships to achieve strong financial performance. Collaborate with operations and venue leadership on pre-opening buildout, systems, and standards. Maintain high-quality consistency during peak volume times, including major event nights and full-venue activations. Requirements 5+ years of experience as an Executive Chef leading multi-outlet, hotel, or high-volume kitchen operations. Proven experience in entertainment venues, large-scale hospitality, or event-driven environments is strongly preferred. Strong leadership skills with the ability to inspire and manage diverse culinary teams across multiple locations. Financial acumen with a solid understanding of P&L, cost control, and margin protection without compromising quality. Creative and adaptable, able to craft and execute distinct culinary concepts consistently at scale. Passionate about creating extraordinary guest experiences in a high-energy environment. Schedule This is a full-time position with flexible hours to meet the demands of our vibrant venue. Why You'll Love Working Here Competitive executive salary with performance bonuses. Comprehensive benefits package. Opportunity to lead culinary innovation in a new, exciting entertainment destination. Dynamic work environment in a high-energy atmosphere. Collaborative culture that values creativity and leadership. Join the Team If you are a culinary leader ready to make your mark in one of Miami's most exciting new openings, we want to hear from you! Apply today to be part of something extraordinary.