Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Executive Chef - STARR Restaurants at The Nora Hotel
Job
STARR Restaurants at The Nora Hotel
West Palm Beach, FL (In Person)
Full-Time
Review key factors to help you decide if the role fits your goals.
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
66
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
About the Role STARR Restaurants is seeking an accomplished and dynamic Executive Chef to join our leadership team at The Nora Hotel in West Palm Beach - opening Fall 2026. Reporting to the property's Culinary Director, the Executive Chef will oversee all culinary operations across the hotel's signature rooftop destinations, including an all-day restaurant celebrating the approachable flavors and coastal lifestyle of the French Riviera, a lively poolside dining experience, and a chic, high-energy cocktail lounge developed in collaboration with Mama Hospitality. In addition, the Executive Chef will provide strategic leadership and support for the hotel's private events and banquets, ensuring exceptional culinary execution across every guest touchpoint. Why Join Us Competitive compensation package, including quarterly bonus potential up to 20% Health coverage including medical, dental, vision, life insurance, and flexible spending accounts Paid time off to relax and recharge Exclusive dining discounts at 25+ affiliated STARR Restaurants Opportunities for growth within a best-in-class hospitality group What We're Looking For Proven Executive Chef experience in a luxury hotel or resort Hands-on leadership style with a passion for team development Highly organized with strong financial and operational acumen A commitment to excellence and an eye for detail Experience supporting or leading a new hotel or resort openings is a plus About STARR Restaurants Founded by Stephen Starr, STARR Restaurants is one of the country's most respected multi-concept hospitality groups, operating more than 40 distinctive dining destinations across five states. Our portfolio spans Michelin-starred fine dining, celebrated neighborhood brasseries, high-volume landmarks, and design-forward hotel partnerships. With more than 4,500 employees, we are defined by culinary integrity, operational discipline, and a relentless commitment to hospitality. Every concept is built with intention, and every team is developed with long-term growth in mind. Equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.