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Sous Chef - FT

Job

Creative Dining Services

Sioux Center, IA (In Person)

$47,500 Salary, Full-Time

Posted 02/27/2026 (Updated 4 weeks ago) • Actively hiring

Expires 5/27/2026

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Job Description

Salary Not Available Position range in Iowa $36k
  • $59k Per Year Sous Chef
  • FT Creative Dining Services
Occupation:
Chefs and Head Cooks
Location:
Sioux Center, IA
  • 51250 Positions available: 1 Job #: 6445
Source:
Creative Dining Services
Posted:
02/27/2026
Web Site:
creativedining.com
Job Type:
Full Time Job Requirements and Properties Help for Job Requirements and Properties. Opens a new window. Work Onsite Full Time Schedule Full Time Job Description Help for Job Description. Opens a new window. Come Join the Dordt Dining Team! Creative Dining Services located on the Dordt University campus in Sioux Center, IA is looking for a full-time Sous Chef to work Monday
  • Friday plus weekends. The Sous Chef is responsible for planning and directing food preparation. This includes supervision of staff and other administrative duties. Core Responsibilities
  • Time food production such that all food is ready at the time of service.
  • Supervise and train staff.
  • Read and understand Function Sheets for menus and time of functions.
  • Produce and maintain prep sheets and duty rosters.
  • Utilize batch cooking techniques to avoid over or under production.
If work shift requires, properly open and/or close the kitchen. Additional Information Help for Additional Information. Opens a new window.
The Ideal Candidate Will Have:
  • High School diploma or equivalent required
  • Culinary Arts Degree preferred
  • 1•3 years cooking experience • Supervisory experience preferred • ServSafe Certification, may acquire after hired • First Aid training preferred
We Offer:
  • Competitive pay and bonus opportunities
  • Medical, dental, and vision insurance
  • 401(k) with a company match
  • Paid time off
  • Free meals during shifts
  • Free pass to Dordt's Fitness Center and Sporting Events
  • And much, much more!

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