TAP Sports Bar Sous Chef - MGM Springfield

Springfield, Massachusetts The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:

As a TAP Sports Bar Sous Chef , you'll be a hands-on leader in a high-volume, professional kitchen, responsible for maintaining exceptional food quality, consistency, and kitchen standards. This role is ideal for an experienced cook with supervisory experience who thrives under pressure, has strong technical skills, and is ready to lead and mentor a diverse culinary team. You'll partner closely with the Executive Chef to support daily operations, production, and team performance. If this is you, apply today!

THE DAY-TO-DAY

Train Master Cooks, Cooks, Pantry Workers and Helpers on job responsibilities Ensure requisitions are processed properly and placed in designated area Label and date all products to ensure safekeeping and sanitation Maintain knowledge, understanding and preparation of base sauces, stocks and soups Ensure food quality is superior and take action to correct any irregularities Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees Assist the Executive Chef by controlling purchasing, receiving, purveyor lists and inventory of all kitchen items Prepare and administer kitchen schedule Assist Executive Chef by establishing goals and objectives that focus on profit, product and people

THE IDEAL CANDIDATE

High School Diploma, GED or equivalent 2+ Years of prior relevant experience as a supervisor 5+ Years of prior relevant professional cooking experience in a high volume restaurant production as well as in a hotel/casino environment is preferred Must be able and willing to work a Full-time schedule, must be flexible for nights, weekends and holidays Apply advanced knife skills required for service

THE PERKS & BENEFITS

Healthcare, financial and time off benefits Wellness incentive programs to help you stay healthy physically and mentally Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more. Free meals in our employee dining room Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

VIEW JOB DESCRIPTION

http://mgmresorts.marketpayjobs.com/ShowJob.aspx?

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Pay Range:

The pay range for this role is: $41,300.00 - $56,800.00 This range represents a good faith estimate of the salary range that MGM reasonably expects to pay for the position upon hire. The actual salary offer will take into account a wide range of factors, including location. Employees in this position are eligible to participate in medical, dental, vision, life insurance, 401(k) plans, and time off plans. Specific program offerings vary by eligibility factors such as geographic location, employment status, and union membership. Are you ready to

JOIN THE SHOW

? Apply today!