Line Chef

Line Chef Red Rock Barbecue Ypsilanti, MI Job Details Full-time $16 - $20 an hour 1 day ago Qualifications Teamwork Maintaining an organized workspace Food hygiene Cooking Organizational skills Food preparation Clean workspace maintenance Kitchen organization Full Job Description We are seeking a motivated, organized, and efficient Line Cook / Line Chef with experience in high-volume kitchens. This role requires strong station management, attention to detail, and the ability to execute consistently under pressure. You'll be responsible for maintaining standards, staying ahead of the pace, and contributing to a kitchen culture built on accountability and teamwork. Key Responsibilities Execute menu items with precision, consistency, and speed Maintain a clean, organized, and fully stocked station at all times Follow prep lists, pars, and standardized recipes Work collaboratively with the kitchen team to ensure smooth service Maintain proper food safety and sanitation standards Communicate clearly with chefs and team members during service Assist with prep, stocking, and closing duties as needed Manage time effectively to stay ahead of volume Qualifications 1-3+ years experience in a high-volume kitchen (BBQ or scratch kitchen experience is a plus) Strong understanding of kitchen organization and station setup Ability to work clean, fast, and with attention to detail Comfortable working in a fast-paced, team-driven environment Reliable, punctual, and professional Ability to stand for long periods and lift up to 50 lbs ServSafe certification (or willingness to obtain) What We're Looking For Someone who takes ownership of their station A cook who values consistency over shortcuts A team player who communicates and supports others A professional who wants to grow and improve their craft

Job Type:

Full-time Pay:

$16.00 - $20.00 per hour Expected hours: 35 - 40 per week

Work Location:

In person