Chef

Chef SPLIT Social Kitchen Springfield, MO Job Details Part-time | Full-time $17 - $22 an hour 5 hours ago Benefits Flexible schedule Qualifications Pre-cooking preparation Food safety management Food hygiene Cooking Plating Food preparation Knife skills Food safety Full Job Description Job Overview SPLIT Social Kitchen is looking for badass cooks to grow our team. We're a small but mighty restaurant that always strives to bring some of the best and most creative food possible to the 417. We don't take ourselves too seriously, but we work really hard. We've been here for six years and we're growing like crazy! From catering events to blowing up on social media, our aim is to put out gorgeous plates and amazing service to everyone we have the pleasure of serving. The ideal candidate for SPLIT is an industry

LIFER:

passionate about good food and absolutely committed to consistency and service. Your expertise in food preparation, knife work, ticket pacing, and curated dining experiences will play a crucial role in delivering mouthwatering meals to our many repeat customers, night after night. Responsibilities Prepare and cook meals according to established recipes and dietary guidelines. Assist Chef in menu planning and development, ensuring variety and "

WOW FACTOR

" plating. Maintain high standards of food safety and sanitation throughout all food handling processes. Collaborate with the servers to ensure any allergen/dietary needs are met effectively and safely. Provide excellent food service, catering to the specific preferences of guests in our open kitchen (No hiding in Back of House here!) Utilize proper knife skills and cooking techniques to deliver high-quality dishes. Assist with meal preparation for special events or catering services as needed. Ensure kitchen equipment is maintained and operated safely at all times. Requirements Previous experience in a high-volume restaurant is preferred. Applicants must be 21+. Strong background in food preparation, cooking, and food service within the culinary industry. Fine dining experience is an asset, showcasing an understanding of high-quality meal presentation and plating. Knowledge of food safety regulations and best practices in food handling. Experience in restaurant or kitchen environments, demonstrating ability to work efficiently under pressure and with customers watching! Excellent knife skills and familiarity with various cooking techniques are essential. Ability to work collaboratively within a team while also taking initiative when appropriate. We're excited to grow and would love for you to join us!

Pay:

$17.00 - $22.00 per hour

Benefits:

Flexible schedule People with a criminal record are encouraged to apply

Work Location:

In person