Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Breakfast Chef

Job

The Meadows on Rock Creek

Philipsburg, MT (In Person)

Full-Time

Posted 6 days ago (Updated 4 days ago) • Actively hiring

Expires 7/7/2026

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
50
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Now Hiring:
Breakfast Chef at The Meadows on Rock Creek Are you an early riser with a passion for crafting memorable meals? The Meadows on Rock Creek is looking for a dedicated and creative Breakfast Chef to join our growing culinary team! Nestled in the stunning wilderness of Western Montana, our luxury guest ranch offers a truly unique opportunity for a chef who's ready to showcase their skills and grow with an expanding company.
Position:
AM Breakfast Chef Location:
The Meadows on
Rock Creek- Philipsburg, Montana Type:
Full-Time / Seasonal with
Growth Potential Your Role:
Oversee the prep and execution of breakfast service—ensuring it's ready by 8:00 AM sharp. Cater to guest dietary needs with precision and care. Assist with lunch and dinner prep/execution as needed based on occupancy. Help with inventory management, including unpacking and organizing food and beverage orders, refrigerators, freezers, and dry storage. Contribute to kitchen upkeep and cleanliness when guests are not present. Be a proactive team member, supporting kitchen staff and ensuring smooth daily operations.
Why You Will Love This Role:
Opportunity to grow with a dynamic company in its early stages. Work in a modern, high-end kitchen with new equipment and exciting, seasonal ingredients. Enjoy comfortable autonomy to elevate the guest dining experience. Ideal for a chef who is motivated, self-starting, and excited about making a lasting impact. Potential for upward mobility and year-over-year involvement in an evolving culinary program.
We're Looking For:
A chef with strong culinary skills and a deep respect for quality and consistency. Someone who thrives in fast-paced, team-oriented environments. A culinary professional who values cleanliness, organization, and creativity. Must be reliable, punctual, and flexible to adjust to guest needs and shifting schedules.
Perks:
Competitive pay On-site housing options (based on availability) Work in one of Montana's most scenic and peaceful environments