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Corporate Pastry Chef Greenville
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Goodwin Recruiting
Asheville, NC (In Person)
$87,500 Salary, Full-Time
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Job Description
Job Summary To Apply for this Job Click Here Corporate Pastry Chef | Greenville, SC An established and growing Greenville restaurant group is adding a Corporate Pastry Chef to their team. Lead dessert production for a high-volume catering operation and multiple restaurant concepts. This role is based in a dedicated pastry production facility and offers strong growth potential for an experienced pastry leader. Corporate Pastry Chef Compensation & Benefits
- $75,000-$100,000 base salary
- Strong profit-sharing bonus program
- Health, Dental, Vision Insurance
- 401(k)
- Paid Time Off Corporate Pastry Chef Qualifications / Responsibilities
- High-volume pastry or bakery production experience
- Catering, banquet, commissary, or multi-unit experience in an elevated experience setting
- Lead daily dessert production for catering and restaurant operations
- Manage and develop pastry team members
- Strong scratch baking and pastry production skills
- Cake production and decorating experience preferred
- Production planning and BEO-driven execution
- Maintain food safety and quality standards
- Self-motivated with strong ownership and accountability