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Sous Chef

Job

Cornelia's Restaurant

Wilmington, NC (In Person)

$43,680 Salary, Full-Time

Posted 1 week ago (Updated 1 week ago) • Actively hiring

Expires 7/15/2026

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Job Description

Sous Chef Cornelia's Restaurant Wilmington, NC Job Details Full-time $20
  • $22 an hour 1 day ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance 401(k) matching Opportunities for advancement Qualifications Pre-cooking preparation Interpersonal skills Shift management Food industry Full Job Description
  • MUST BE ABLE TO PASS BACKGROUND CHECK
  • Must be reliable and punctual.
Join our team as a dedicated and skilled Sous Chef, where you will play a crucial role in our culinary operations. As a Sous Chef, you will ensure the highest quality of food preparation. This position demands high quality, precision, creativity, and the ability to thrive as a team player in a fast-paced environment. A background check is required for this position.
Responsibilities:
  • Supervise kitchen staff to ensure smooth operations and high-quality food production
  • Manage inventory levels and ordering to maintain optimal stock
  • Lead food preparation activities, including but not limited to chopping, cooking, and plating dishes
  • Coordinate shift management to guarantee efficient workflow and timely service
  • Uphold food safety standards and sanitation guidelines at all times
  • Collaborate with the culinary team for menu development and recipe enhancements
  • Oversee the dietary department to meet dietary restrictions and preferences
  • Implement effective inventory control measures to minimize waste
Experience:
  • Minimum of 5 years of experience in the food industry or culinary field
  • Proficient in supervising kitchen operations and managing staff effectively
  • Strong knowledge of inventory management practices and procedures
  • Expertise in various aspects of food preparation, including cooking techniques and presentation
  • Familiarity with food safety regulations and best practices in the industry
  • Experience working in a fast-paced environment with excellent multitasking abilities
  • Exceptional communication skills and the ability to work well under pressure If you are passionate about culinary arts, possess strong leadership skills, and thrive in a dynamic kitchen environment, we invite you to apply for the Sous Chef position.
We offer competitive compensation, opportunities for career advancement, and a supportive work culture dedicated to culinary excellence. Join us in creating exceptional dining experiences for our guests!
Job Type:
Full-time Pay:
$20.00
  • $22.
00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Health insurance Paid time off Vision insurance Ability to
Relocate:
Wilmington, NC 28411: Relocate before starting work (Required)
Work Location:
In person