Sous Chef

Job Summary To Apply for this Job Click Here A mission-driven hospitality group seeks a hands-on Sous Chef to be part of their culinary team. This is an amazing opportunity to be part of a dedicated team at an outstanding organization.

Sous Chef Compensation & Benefits:

Strong Salary from 55-60K DOE Continued Learning Relocation Assistance on a case by case basis Medical, Dental, and Vision Insurance 401K retirement program Menu creativity and to be part of a strong team Access to fresh seasonal product on the property

Sous Chef Job Requirement:

Actively cooking, hands-on Sous Chef with a supportive kitchen presence Experience in high-volume scratch kitchen Experience in making sauces and meat fabrication Minimum 2+ years in a Sous Chef position Ability to be creative Strong leadership and mentorship skills, with a servant-leader approach Self-starter who thrives in dynamic, evolving environments A working chef who can develop the team Forward-thinking culinary vision with a passion for quality and cleanliness Able to work as a team with leadership

Reliable JOB ID :

174912 #post Erin Alcorn To Apply for this Job Click Here Apply Now Share This Job Share on Email Share on Linkedin Share on Facebook 𝕏 Share on X Share on Email