Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Apply Offsite

Chef Manager

Job

Atlas Rehabilitation and Healthcare at Daughters of Miriam Campus

Clifton, NJ (In Person)

Full-Time

Posted 4 weeks ago (Updated 3 weeks ago) • Actively hiring

Expires 6/30/2026

Review key factors to help you decide if the role fits your goals.
How is this calculated?
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
55
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Chef Manager Atlas Rehabilitation and Healthcare at Daughters of Miriam Campus - 3.1 Clifton, NJ Job Details Full-time 1 day ago Qualifications Menu design Kitchen health and safety standards Food preparation for special diets Food service health code compliance Team leadership Safety regulations Bachelor's degree Food safety sanitizing procedures Meal planning
Full Job Description Chef Manager Location:
Clifton, New Jersey About the
Role:
We are seeking an exceptional Chef Manager to join our culinary team at Atlas Rehabilitation and Healthcare at Daughters of Miriam Campus. As a Chef Manager , you will play a crucial role in providing exceptional dining experiences to our patients, residents, and staff. If you share our passion for delivering high-quality care and hospitality, we encourage you to apply for this exciting opportunity.
Responsibilities:
Oversee the kitchen operations, including menu planning, food preparation, plating, and presentation Ensure compliance with dietary guidelines, food safety regulations, and quality standards Manage and maintain accurate inventory records, ordering supplies and equipment as needed Supervise and train kitchen staff, encouraging growth and development Collaborate with dietary and healthcare teams to develop and implement special diets and meal plans Develop and implement sanitation and safety protocols to maintain a clean and healthy environment Conduct regular taste panels and quality control checks to ensure menu items meet our high standards
Requirements:
Bachelor's degree in Culinary Arts, Hospitality, or a related field Minimum of [insert number] years of experience in a similar role Strong leadership and communication skills Ability to work effectively in a fast-paced environment Knowledge of food safety and sanitation protocols Familiarity with dietary guidelines and menu planning for special diets
Why Join Our Team:
At Atlas Rehabilitation and Healthcare at Daughters of Miriam Campus, we are committed to providing exceptional care and service to our patients, residents, and staff. Our 5-star rating by the Centers for Medicare & Medicaid reflects our dedication to quality and intensive programs. We offer a dynamic and supportive work environment, with opportunities for growth and development. : If you are a motivated and experienced culinary professional looking for a new challenge, we encourage you to apply for this exciting opportunity. Join our team and help us continue to deliver exceptional care and hospitality to those we serve. Apply now to become our new Chef Manager!