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Sushi Chef / Sushi Rolle
Job
Katana Foods LLC
Edgewater, NJ (In Person)
$46,800 Salary, Full-Time
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Job Description
Job Summary We are looking for a passionate and skilled Sushi Chef / Sushi Rolle to join our vibrant culinary team. In this role, you will be responsible for preparing and presenting high-quality sushi and sashimi, creating beautiful and delicious rolls that delight our guests. The ideal candidate is enthusiastic about Japanese cuisine, possesses excellent knife skills, and thrives in a dynamic, fast-paced environment. Your expertise will help ensure every dish meets our standards of freshness, flavor, and presentation. Duties Prepare a variety of sushi, sashimi, and specialty rolls according to established recipes and presentation standards. Assist in menu planning by developing new sushi roll ideas that appeal to diverse tastes. Maintain cleanliness and organization of the sushi station, adhering to food safety and handling protocols. Source fresh ingredients daily, ensuring quality control from preparation to plating. Support food preparation tasks such as cutting fish, vegetables, and other ingredients with precision and safety. Collaborate with the kitchen team to ensure timely service during busy hours while maintaining high standards. Follow all health regulations related to food handling, storage, and sanitation to ensure a safe dining experience. Requirements Proven experience in sushi preparation or Japanese cuisine, with strong knife skills. Background in food industry roles such as restaurant experience or culinary positions. Knowledge of food safety standards and proper food handling procedures. Experience with meal preparation, food service, and kitchen operations in fine dining or casual settings. Ability to work efficiently under pressure while maintaining attention to detail. Familiarity with menu planning and catering concepts is a plus. Excellent communication skills and a team-oriented attitude to contribute positively within the kitchen environment. Join us as a Sushi Chef / Sushi Rolle where your culinary talents can shine! Bring your passion for Japanese cuisine and help create memorable dining experiences for our guests every day!