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Chef/Cook Penfield Part-Time

Job

Heathwood Assisted Living

Penfield, NY (In Person)

$50,648 Salary, Part-Time

Posted 2 weeks ago (Updated 1 week ago) • Actively hiring

Expires 6/24/2026

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Job Description

Chef/Cook Penfield Part-Time Heathwood Assisted Living - 3.3 Penfield, NY Job Details Part-time $24.10 - $24.60 an hour 1 day ago Benefits Free parking Dental insurance Paid time off Vision insurance Life insurance Qualifications Food quality maintenance Kitchen health and safety standards Recipe adherence Staff supervision Food preparation for special diets Food service health code compliance Team supervision Food service cleaning Food portioning Adhering to dietary requirements Shift management High school diploma or GED Food safety sanitizing procedures Quality standards in production Implementing quality control processes for products Managing kitchen staff Kitchen equipment maintenance Entry level Addressing dietary restrictions in food service
Full Job Description Job Description:
Shift:
First Shift,Second Shift,Rotating,Weekend Overview:
You can be the reason that someone smiles today! Join our team to make a difference in the lives of others. Heathwood Assisted Living is a family-owned facility catering to those elderly in need of a safe, secure and loving environment. We are a certified NYS ALP facility.
Our benefits include:
highly competitive wages (recently increased again!) free on-site parking free uniforms health, dental and vision insurance with under 30 days waiting period; no-cost life insurance generous PTO and sick time off direct deposit salary range - $24.10- $24.60 Job description : Chef / Cook Supervisor team members assist with assuring the health and well-being of our residents by being involved in direct preparation of food for service to residents. They are also responsible for functions related to recipe use, production levels, quality control and supervision of wait staff / dishwashers. Specifically, the Chef / Cook Supervisors must: determine and prepare appropriate food quantities for each meal maintain safety and sanitation standards at each stage of meal preparation and service, including serving temperatures and times assist in care, maintenance and cleanliness of kitchen equipment supervise all staff on assigned shifts, including responsibility of the completion of staff tasks
Experience and Skills:
Qualifications:
Minimum of eighteen (18) years of age required; HS diploma or equivalent preferred Previous experience preferred Knowledge of food protection principles; ability to follow and prepare modified diets Ability to carry out cooking tasks at a safe and efficient level of performance High degree of personal cleanliness and hygiene required Heathwood provides multiple levels of care including adult home, enhanced care and special needs care. Our core values are our foundation: integrity, reverence for the individual, teamwork and passion for excellence. If this sounds like you, give us a call! We embrace that every team member is vital to our organization, and we look forward to what you can contribute to our community.
From:
Heathwood Assisted Living