Sushi Chef

Sushi Chef Nikki Sushi & Steak Beaverton, OR Job Details Full-time $3,500 - $4,000 a month 22 hours ago Qualifications Sushi Food safety management Inventory management Classroom management Japanese cuisine Menu concept development Mid-level Sanitation procedures Kitchen cost control Seafood Plating Kitchen staff training Mentoring Classroom experience Knife skills Technical skills instruction Training & development Full Job Description Job Overview We are seeking a passionate and skilled Sushi Chef to join our vibrant culinary team. In this role, you will be responsible for preparing authentic and visually stunning sushi dishes that delight our guests. Your expertise in sushi preparation, knife skills, and ingredient selection will ensure a high standard of quality and presentation. This position offers an exciting opportunity to showcase your culinary artistry in a dynamic environment dedicated to excellence and innovation. Duties Prepare a variety of sushi, sashimi, and other Japanese-inspired dishes with precision and creativity Maintain the highest standards of food safety, hygiene, and cleanliness in all kitchen areas Select fresh ingredients and ensure proper storage to preserve quality and freshness Develop new sushi recipes and presentation techniques to enhance menu offerings Collaborate with the culinary team to plan menus, manage inventory, and control costs Train junior kitchen staff on sushi techniques, knife skills, and presentation standards Ensure timely delivery of dishes while maintaining consistency in taste and appearance Skills Extensive experience in sushi preparation and Japanese cuisine Strong knife skills and knowledge of fish handling and filleting techniques Ability to develop innovative sushi recipes and presentation styles Excellent understanding of food safety regulations and sanitation practices Proven classroom management or training experience for mentoring team members Knowledge of culinary arts, including ingredient sourcing, plating, and flavor pairing Ability to work efficiently under pressure in a fast-paced environment Familiarity with working with diverse teams and managing kitchen operations effectively Join us if you're eager to craft exceptional sushi that excites the senses! We value creativity, precision, and dedication—qualities that make a truly outstanding Sushi Chef. This is a paid position committed to fostering your culinary growth while delivering memorable dining experiences.

Job Type:

Full-time Pay:

$3,500.00 - $4,000.00 per month

Work Location:

In person