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PREP CHEF
Job
Pambiche
Portland, OR (In Person)
Full-Time
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Job Description
This position requires cooking experience. You will need knife skills, know how to read, follow a recipe and work clean. Pambiche needs someone familiar with ordering and receiving product. You will need good organizational skills; understand how to rotate cooked and raw product, be mindful of labeling and dating. Knowledge of Cuban cuisine a plus,Spanish language skills a super plus. You must be reliable, know how to show up on time and follow directions. You will work with the Sous Chef/ Kitchen Manager. Hours are Wednesday thru Sunday 8am-3pm, We offer employee meals, employee discounts on whole desserts and catering services. This is a solid place to grow, learn and earn. Este puesto requiere experiencia en cocina. Necesitar destreza en el manejo de cuchillos, saber leer y seguir recetas, y mantener un entorno de trabajo limpio. Pambiche busca a alguien familiarizado con el pedido y la recepci n de productos. Necesitar buenas habilidades organizativas, comprender c mo rotar los productos cocinados y crudos, y prestar atenci n al etiquetado y al control de fechas. El conocimiento de la cocina cubana se considera un valor a adido; el dominio del idioma espa ol es una gran ventaja. Debe ser una persona confiable, puntual y capaz de seguir instrucciones. Trabajar bajo de supervisi n y en apoyo de del Sous Chef/Gerente de Cocina. El horario es de mi rcoles a domingo, de 8:00 a. m. a 3:00 p. m. Ofrecemos comidas para el personal, as como descuentos para empleados en postres enteros y servicios de catering. Este es un lugar s lido para crecer, aprender y obtener buenos ingresos.