Line Chef

Join our catering, bakery and special events team as a full-time or part-time, entry-level chef. We're looking for someone who is interested in learning, developing their culinary skills, and growing along with our company. We are a family-owned and operated business for 30+ years. Our current portfolio consists of two boutique hotels with a private club, breakfast kitchen, production bakery and full-service wedding facility between them. Our team members come from restaurant backgrounds, and we pride ourselves on taking restaurant-quality food service to our hospitality and event spaces. Candidates must enjoy being part of a catering and food service team. They will help maintain our reputation as a premier event destination in the Greater Philadelphia and New York region. This is a early professional, and lifestyle position, with regular off-days, paid vacation, retirement benefits, health insurance, competitive salary based on experience and salary history and bonus opportunities. On-the-job training provided in a supportive environment for building one's skills. We are also part of the National Restaurant Association's accredited 18-month apprenticeship program, if candidates are interested in continuing their education and professional certifications. Qualified individuals will have some experience in food service or a degree in a culinary program, along with a demonstrated passion for food. Ideal candidates must be good team players, laid back, excited about different cuisines and flavors, and interested in being part of something special. Scheduling is a little flexible, with option of a 4 or 5 day work week. Weekends and evenings are required. In addition to competitive salary, employees benefit from paid health/vision insurance, company matching retirement plan, annual bonus eligibility, and paid leave up to 1 month per year.

Benefits:

11-Month Schedule (Closed February) 401(k); 401(k) matching Employee discount Flexible schedule Health insurance Paid sick time Paid time off Paid training Vision insurance

Shift:

Prep Shifts:

5-10 hours per week

Events or Service Shifts:

20-30 hours per week Weekend & Evening Shifts Required Ability to commute/relocate: New Hope, PA 18938: Reliably commute or planning to relocate before starting work (Required)

Experience:

Restaurant experience: 1 year (Preferred)

Education:

High School or Collegiate Culinary Program (Preferred)

Work Location:

In person

Pay:

From $40,000.00 per year

Benefits:

401(k) 401(k) matching Health insurance Paid time off Paid training Vision insurance

Experience:

culinary or restaurant: 1 year (Preferred)

Language:

English (Preferred) Spanish (Preferred)

License/Certification:

ServSafe (Preferred) Shift availability: Night Shift (Preferred) Ability to

Commute:

New Hope, PA 18938 (Required)

Work Location:

In person