Full-Time Chef at 4 Star Pittsburgh Inn

Full-Time Chef at 4 Star Pittsburgh Inn The Gather Company Pittsburgh, PA Job Details Part-time | Full-time $18 - $22 an hour 1 hour ago Benefits Paid time off 401(k) matching Qualifications Food production Food handling Food hygiene Cooking High school diploma or GED Food safety Full Job Description Full-Time Chef at a 4 Star dynamic Inn Located in the heart of Shadyside, our charming inn offers elegant four-star accommodations and exceptional hospitality for guests visiting Pittsburgh. We are seeking an experienced, dependable, and creative Full-Time Chef ( part time would be considered ) to join our team and help create memorable dining experiences through breakfast service, traditional high tea, and special events. This position at our inn offers a special opportunity to be part of an exciting hospitality company, work closely with our Executive Chef, and be part of a wonderful and creative culinary atmosphere dedicated to providing exceptional guest experiences.

Responsibilities:

Prepare and serve daily breakfast for inn guests Plan and prepare menus for afternoon high tea service, including baked goods, tea sandwiches, desserts, and specialty items Prepare meals and catering for special events, private parties, weddings, and holiday gatherings Prepare bakery items, quick breads, savory dishes, and sweets Create seasonal menus and daily specials using fresh, high-quality ingredients Maintain high standards of food quality, presentation, and guest satisfaction Ensure kitchen cleanliness and organization at all times Follow all food safety and sanitation regulations Manage food inventory, ordering, and kitchen supplies Work closely with inn management and staff to provide outstanding guest service Assist with event planning and food preparation schedules

Qualifications:

Previous chef or professional cooking experience preferred Experience with breakfast service, baking, tea service, or event catering is highly desirable Experience preparing bakery items, quick breads, savory foods, and desserts preferred Reliable transportation or personal vehicle preferred Flexible schedule with availability from approximately 6:30 AM to 4:00 PM Weekend and holiday availability required Ability to stand for extended periods and perform bending, lifting, and carrying of 20-30 lbs Ability to read and follow recipe guidelines and preparation techniques accurately Strong organizational and communication skills Ability to work independently and as part of a team Knowledge of food safety and sanitation standards

Benefits:

Full-time position Competitive pay based on experience Paid time off Employee meals Professional, welcoming, and creative work environment

Pay:

$18.00 - $22.00 per hour

Benefits:

401(k) matching Paid time off

Education:

High school or equivalent (Preferred)

Experience:

Cooking:

2 years (Preferred)

License/Certification:

ServSafe certification (Preferred) Shift availability: Day Shift (Preferred) Ability to

Commute:

Pittsburgh, PA 15232 (Preferred)

Work Location:

In person