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Sous Chef

Job

Fox Chapel Golf Club

Pittsburgh, PA (In Person)

Full-Time

Posted 1 week ago (Updated 1 week ago) • Actively hiring

Expires 7/4/2026

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Job Description

Sous Chef Fox Chapel Golf Club - 3.9 Pittsburgh, PA Job Details Full-time 10 hours ago Benefits Disability insurance Dental insurance Paid time off Vision insurance 401(k) matching Life insurance Qualifications Food quality maintenance Kitchen health and safety standards Team supervision Coaching Cooking Food sanitation practices Managing kitchen staff
Full Job Description Description:
We are seeking a talented Sous Chef to join our culinary team at Fox Chapel Golf Club. In this role, you will assist in overseeing kitchen operations, ensuring the highest standards of food quality and presentation while contributing to an exceptional dining experience for our members. This is an excellent opportunity if you're passionate about leading a team, creating dishes from scratch and want to advance their career in a well-organized and supportive environment. This role allows you to work with various culinary styles, from casual to upscale à la carte, sophisticated banquets, and offers a platform to sharpen and diversify your skills.
What We're Looking For:
Seasoned culinary professionals with experience in fine-dining environments; hotel, resort or country club experience Ability and drive to uphold and enhance the culinary experience Proficiency in multiple cooking styles and techniques Dedication to leadership and supervision Great work ethic and communication skills Flexibility with scheduling, including weekend and holiday availability
Requirements:
Proven experience as a Sous Chef or similar role in a high-volume, fine dining restaurant or club environment. Strong knowledge of culinary techniques and food safety practices. Excellent leadership and communication skills. Ability to work in a fast-paced environment while maintaining quality standards. Culinary degree or equivalent experience preferred.
What We Offer:
Salary, commensurate with experience Paid Time Off Amazing Health, Dental and Vision insurance 401(k) with employer match Life Insurance and Long-Term Disability Growth opportunities Performance based salary increases
Requirements:
Proven experience as a Sous Chef or similar role in a high-volume, fine dining restaurant or club environment. Strong knowledge of culinary techniques and food safety practices. Excellent leadership and communication skills. Ability to work in a fast-paced environment while maintaining quality standards. Culinary degree or equivalent experience preferred. Strong leadership and coaching skills Flexibility with scheduling, including weekend and holiday availability