CHEF MANAGER (SUPER FLAGSHIP)- Starting at $25/Hr.

Full-Time | Competitive Pay | Growth Opportunity We're hiring a Chef Manager to lead the Fresh Foods, Deli, Culinary, and Pastry areas in our Super Flagship store. This role is perfect for someone who loves food, enjoys leading a team, and thrives in a fast‑paced environment. What You'll Do Lead and support a team of up to 20 associates Oversee daily operations in Deli, Culinary, and Pastry Ensure excellent customer service and a welcoming environment Prepare, cook, and present high‑quality food items Decorate cakes and create party trays Maintain inventory, order product, and reduce out‑of‑stocks Train, schedule, and develop team members Maintain cleanliness, safety, and food‑handling standards Support store leadership and step in as manager‑on‑duty when needed What We're Looking For 1-3 years of culinary, pastry, or food service leadership experience Strong communication and customer service skills Ability to multitask and stay calm under pressure Reliable, professional, and team‑oriented Able to lift 40-60 lbs and work in hot/cold environments Passion for food and people Why Join Us Stable full‑time schedule Leadership growth opportunities Supportive team environment Competitive pay and benefits A chance to make an impact every day Apply on Company Website today! If you're ready to lead a high‑energy department and create an exceptional shopping experience, we want to meet you .

Pay:

$25.00 - $26.00 per hour

Benefits:

Dental insurance Health insurance Paid time off Retirement plan Vision insurance

Work Location:

In person