Sous Chef

Lola Rose is seeking a Sous Chef to join our team. This position will be a mix of some nights and daytime hours with around a 50 hour work week. Ideal candidates will have the experience and confidence to step into a leadership role within our kitchen. Significant experience in a similar environment is required. We are a bustling neighborhood trattoria located in northern Mount Pleasant. Our menu focuses on highlighting food and beverage of the Mediterranean coast. The main focus is fresh and extruded pastas, wood fired pizzas, salads, and some apps and entrees using regional ingredients to showcase the area. Knowledge and interest of the following should include but not be limited to - Butchery Preservation Menu Development Inventory maintenance Highlighting regional ingredients with inspiration from the Mediterranean Adhering to and requiring others to strict sanitation guidelines Consistent execution Open communication with other members of the leadership team with the FOH, BOH, and ownership. We are a growing company and are looking for individuals that want to progress their career with us. Please include resume, a brief intro about yourself, and why this might be a great opportunity for you. Benefits include - Paid time off Sick leave Paid health insurance Retirement plan with company match Free parking Quality of life with reasonable work schedule

Job Type:

Full-time Pay:

$60,000.00 - $65,000.00 per year

Benefits:

401(k) 401(k) matching Dental insurance Health insurance Paid time off Vision insurance Ability to

Commute:

Mount Pleasant, SC 29466 (Required) Ability to

Relocate:

Mount Pleasant, SC 29466: Relocate before starting work (Required)

Work Location:

In person