Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Holiday Inn & Suites Nashville Downtown - Executive Chef

Job

Aimbridge Hospitality

Nashville, TN (In Person)

Full-Time

Posted 5 days ago (Updated 15 hours ago) • Actively hiring

Expires 7/10/2026

Review key factors to help you decide if the role fits your goals.
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
72
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Holiday Inn & Suites Nashville Downtown - Executive Chef Aimbridge Hospitality - 2.9 Nashville, TN Job Details Full-time 16 hours ago Benefits Free parking AD&D insurance Disability insurance Health insurance Dental insurance 401(k) Paid time off Employee assistance program Vision insurance Qualifications Customer communication Supervising experience Hotel restaurant experience Full Job Description Join Our Team as an Executive Chef! Ready to spice up your career? At Aimbridge Hospitality, we don't just serve food—we craft unforgettable moments! As our Executive Chef, you'll be the creative mastermind behind every flavorful experience, leading a talented culinary crew across the Café, Room Service, Banquets, and more. Get ready to roll up your sleeves and make magic happen, from plating show-stopping dishes to keeping our kitchens sparkling. If your taste buds crave adventure, your leadership is legendary, and you love transforming simple ingredients into mouthwatering memories, then join us and whip up excitement, one delicious bite at a time!
KEY SKILLS/RESPONSIBILITIES
Flavor Maestro:
Supervise and assist in food preparation, ensuring high standards of quality, taste, and presentation across all outlets while maintaining safety expectations.
Kitchen Captain:
Lead, motivate, coach, and discipline kitchen personnel to ensure efficient and high-quality food preparation and service.
Culinary Number Cruncher:
Manage food costs, budgets, and maximize cost/production ratios to optimize financial performance.
Sanitation Superstar:
Maintain cleanliness, sanitation, and safety in the kitchen, work, and storage areas, adhering to all health and safety regulations.
Quick-Fix Guru:
Anticipate and address issues proactively to ensure smooth kitchen operations.
Communication Connoisseur:
Clearly convey information and resolve concerns from co-workers and guests effectively.
EDUCATION & EXPERIENCE A
two-year college degree with at least three years of related experience, or a four-year college degree with a minimum of one year of related experience is preferred. Five years of progressive experience in a hotel or related field, including required supervisory experience. Ability to handle stressful, high-pressure situations while maintaining composure and objectivity. Must meet certification requirements, which may include Food Handlers, Alcohol Awareness, CPR, and First Aid. After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following: Now offering Daily Pay ! Ask your Recruiter for more details Medical, Dental, and Vision Coverage Short-Term and Long-Term Disability Income Term Life and AD&D Insurance Paid Time Off Employee Assistance Program 401k Retirement Plan
PROPERTY INFORMATION
Our Downtown Nashville hotel is conveniently located just blocks off of Broadway, near I-40 in the vibrant SoBro neighborhood. We also offer free parking to our employees in our attached gated garage. At our hotel, we're committed to providing the best guest service around, and we're proud to be recognized as a Trip Advisor Travelers Choice hotel. But what really sets us apart is our team. When you join us, you'll find a supportive and collaborative work environment where you'll feel like part of a family. Family meal is served in our cafeteria daily. We also celebrate our successes every month with team-building activities, employee of the month programs and events that bring us closer together. So, if you're looking for a place where you can grow, succeed, and belong, come join us!
Application deadline for Colorado positions: