Sous/Executive Sous Chef - LORO Addison -

Sous/Executive Sous Chef

• LORO Addison
• Uchi Restaurants
• 3.

8 Addison, TX Job Details Full-time 15 hours ago Benefits Health insurance Dental insurance 401(k) Parental leave Employee assistance program Vision insurance 401(k) matching Qualifications Hospitality Maintaining an organized workspace Stocking Clean workspace maintenance Kitchen organization

Full Job Description Job Description:

Hai Hospitality and LORO, an Asian Smokehouse & Bar is seeking a Sous Chef/Executive Sous . We're looking for a Sous Chef who is collaborative, passionate, humble, and eager to grow with us! What you'll do in this role: Provide guidance and leadership to cooks and kitchen staff. Learn to monitor and analyze unit KPI's Engage and enrich the kitchen teams We're looking for individuals who are:

Humble:

lets their teams 'own' their wins

Passionate:

Must love good food and creating innovative hospitality experiences Practiced in delivering constructive feedback Enthusiastic and celebrational in their team's successes Strong financial / administrative acumen Proven success in a high-volume, fast-paced environment Why You'll Love Working With Us Medical / Dental / Vision / Accident insurance options available Employee Assistance Program with mental health services available Employer Matched 401k Savings plan Opportunity to grow

• we promote from within almost exclusively Dining Discounts Spouse / Children / Family contributions towards medical premiums Maternity & Paternity Leave Paid Vacation benefits Basic Qualifications Must be able to effectively communicate with guests and other employees Detect and identify safety issues, and comply with safety guidelines and standards Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties Must have the ability to stand and walk for extended periods Bend, stoop, and reach to access various areas and items Ability to work in a fast-paced, high-pressure environment Ability to work in a variety of temperatures, both hot and cold Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces Move quickly and efficiently to respond to customer needs Ability to work in close proximity to coworkers in a crowded kitchen or serving area Tolerate exposure to potential allergens and food odors Maintain a professional and hygienic appearance, including proper uniform and personal grooming Understand directives and communicate effectively with Leadership and coworkers Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions The Hai Experience Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas.

Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It's about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people. Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below: If you have the right to work, don't let anyone take it away : E-verify.gov E-Verify Participation Poster Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.