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Executive Sous Chef

Job

Mercury Chophouse - Arlington

Arlington, TX (In Person)

Full-Time

Posted 1 week ago (Updated 1 week ago) • Actively hiring

Expires 7/18/2026

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Job Description

Mercury Chophouse Arlington is seeking a driven, disciplined, and highly skilled Executive Sous Chef to join our leadership team. This is an excellent opportunity for a culinary professional with genuine fine-dining experience and the ambition to excel within a high-performing kitchen environment.
About Mercury Chophouse:
Mercury Chophouse is an upscale gourmet steakhouse offering panoramic views and traditional American bistro fare in a sophisticated setting. We pride ourselves on delivering exceptional culinary experiences and maintaining the highest standards of food quality and service excellence.
Role Overview:
As Executive Sous Chef, you will play a crucial leadership role in our kitchen operations.
Your responsibilities will include:
Supporting the Executive Chef in menu development, kitchen strategy, and culinary innovationOverseeing daily kitchen operations and maintaining consistency in food quality and presentationTraining, mentoring, and supervising kitchen staff to ensure adherence to standards and professional developmentManaging food preparation, inventory control, and kitchen workflows during serviceMaintaining health, safety, and sanitation standards across all kitchen areasCollaborating with front-of-house teams to ensure seamless service deliveryContributing to a positive, collaborative kitchen culture that prioritizes excellenceHow to
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