Sushi Chef

Sushi Chef Shokunin - 5.0 Austin, TX Job Details Part-time 16 hours ago Benefits Health insurance Dental insurance Qualifications Serving Sushi Food handling Maintaining an organized workspace Guest relations Food preparation 1 year Food Handler Certification Entry level Kitchen organization

Full Job Description Benefits:

401(k) Dental insurance Health insurance Wellness resources From the Michelin-starred team behind Sushi by Scratch Restaurants, Pasta|Bar, and NADC Burger, Scratch Restaurants Group's local Austin-based owners, husband-and-wife duo Chef Phillip Frankland Lee and Executive Pastry Chef Margarita Kallas-Lee, will open the group's newest concept, Shokunin. Shokunin is looking for aspiring and experienced sushi chefs to prepare and serve delicious and fresh sushi bites to our guests. Come join the Scratch Restaurants Family as a Shokunin Sushi Chef !

Duties of the trade:

Experience with forming sushi by the company standards Abide by all food safety handling practices Be able to attend all scheduled shifts on time and ready to work Work with an open mind and be ready to learn from the experience of the Head Chef Maintain a neat and organized station Be able to interact with our guests Be able to communicate with your team Compliant with all food certifications and training

Preference:

1-2 years of sushi experience Valid Food Handling certification We offer Full time and Part time positions.