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Hotel Cook

Job

Hilton Garden Inn

Bentonville, AR (In Person)

$30,160 Salary, Full-Time

Posted 1 week ago (Updated 1 week ago) • Actively hiring

Expires 7/9/2026

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Job Description

Hotel Cook 2204 SE Walton Boulevard, Bentonville, AR 72712 $14
  • $15 an hour
  • Part-time, Full-time $14
  • $15 an hour
  • Part-time, Full-time Overview Looking for full time evening and part time breakfast cook.
Join our dynamic hospitality team as a Hotel Cook, where your culinary talents will elevate guest experiences and uphold our commitment to excellence. In this energetic role, you will be responsible for preparing delicious, high-quality meals that meet our standards for taste, presentation, and food safety. Your expertise in food preparation, menu planning, and kitchen operations will contribute to creating a welcoming atmosphere for our guests. We value passionate culinary professionals eager to showcase their skills in a fast-paced environment dedicated to hospitality excellence. Responsibilities Prepare and cook a variety of dishes according to established recipes and standards, ensuring consistency and quality. Assist in menu planning and ingredient selection to support diverse dietary needs and preferences. Maintain cleanliness and organization of the kitchen area, adhering strictly to food safety and sanitation regulations. Handle food with care, demonstrating excellent knife skills and proper food handling techniques during meal preparation. Collaborate with dietary aides and other kitchen staff to ensure timely service for all dining occasions, including catering events. Monitor inventory levels of ingredients and supplies, notifying management when stock needs replenishing. Serve meals efficiently while maintaining high standards of presentation and customer service. Requirements Proven experience in dietary departments or dietary aide roles is highly desirable. Strong background in food preparation, cooking, and kitchen operations within a restaurant or food industry setting. Demonstrated expertise in menu planning, meal preparation, and food safety protocols. Excellent knife skills and proficiency in food handling techniques essential for efficient meal prep. Experience with fine dining or catering environments is a plus, showcasing versatility in culinary skills. Knowledge of food service standards, including serving procedures and customer interaction. Ability to work effectively in a fast-paced kitchen environment with attention to detail and safety compliance. Embark on a rewarding culinary journey with us where your skills make a difference every day!
Pay:
$14.00
  • $15.
00 per hour
Benefits:
Employee discount
Work Location:
In person