Line Cook

Line Cook Green Tomato Grill - 3.2 Brea, CA Job Details Part-time $18 - $20 an hour 3 hours ago Benefits Health insurance Dental insurance Vision insurance Flexible schedule Paid sick time Qualifications Interpersonal skills Basic math English Organizational skills Kitchen stations Full Job Description Job description Line Cook/ Prep Cook Job description Looking for:

PART TIME

Weekend Availability Mandatory 2 Year of line cook/kitchen experience is preferred. Green Tomato Grill is a fast, casual restaurant that specializes in fast, healthy and tasty food. We specialize in gluten-free dining and a customizable menu. Our Line Cooks are responsible for preparing the highest quality food per Green Tomato Grill's exact specifications. They are responsible for preparing all food orders in a timely manner, accommodating all guest modifications.

JOB FUNCTIONS

• Opens, maintains cleanliness of and closes station
• Stocks station and checks quality of all products
• Prepares all items needed according to recipe during shift
• Follows all safety and sanitation procedures
• Performs opening, on-going, and closing side-work duties
• Follows and understands all company procedures and policies
• Completes training of kitchen tools and appliances before use
• Follows MSDS book for proper guidelines for use of chemicals and sanitation products

PHYSICAL REQUIREMENTS

• Ability to lift up to 50 lbs. as needed.
• Continuous use of hands and arms.
• Continuous reaching, bending, abrupt stopping, stooping, lifting, shaking, stirring, pouring, and carrying.
• Ability to be on your feet for an extended period of time.
• Ability to work in heated or cold temperatures for prolonged periods of time.
• Grasping and fine manipulation use of hands is required

KNOWLEDGE/SKILLS/ABILITIES

• Verbal communication skills
• Basic English reading, comprehension, and communication skills.
• Basic math skills
• Knowledge of weights, measurements, and volumes for cooking procedures.
• Excellent organization and problem-solving skills.
• Ability to work effectively within a team.
• Ability to work positively in a fast-paced environment.
• Ability to read and understand information and ideas presented in writing.
• Ability to work quickly in a confined area for an extended period of time. Skills
• Preferred
• Punctuality
• Flexibility
• 2 Year Kitchen Experience
• Knife Handling Skills

Team Player:

Works well as a member of a group Incentives

• Friendly work environment
• Competitive pay rates
• BOH staff shares a percentage of the tip pool
• Flexible hours. Morning and evening shifts available
• Advancement potential
• Free employee meals.

Job Type:

Part-time Benefits:

• Dental insurance
• Health insurance
• Paid sick time
• Vision insurance Experience level:
• 2 year Restaurant type:
• Casual dining restaurant

Shift:

• Morning/Evening shift
• Weekends mandatory

Work Location:

In person

Job Type:

Part-time Pay:

$18.00-20.00 plus tips per hour

Pay:

$18.00 - $20.00 per hour

Benefits:

Dental insurance Flexible schedule Health insurance Paid sick time Vision insurance

Work Location:

In person