Line Cook

Line Cook Jinya Ramen Bar Corona, CA Job Details Part-time | Full-time $19.50 - $22.50 an hour 14 hours ago Benefits Paid training 401(k) matching Employee discount Flexible schedule Paid sick time Qualifications Kitchen health and safety standards Pre-cooking preparation Teamwork Food service health code compliance Collaboration Kitchen knives Safety regulations Attention to detail Guest services Full Job Description Overview Join our dynamic culinary team as a Line Cook and bring your passion for food to life! In this energetic role, you will be the backbone of our kitchen, preparing and presenting delicious dishes that delight our guests. Your culinary expertise, attention to detail, and enthusiasm for food service will contribute to creating memorable dining experiences. Whether you're seasoned in fine dining or eager to grow your skills in a fast-paced environment, this position offers an exciting opportunity to showcase your kitchen talents and thrive within a supportive team. Responsibilities Prepare and cook menu items according to established recipes and presentation standards Assist with food preparation tasks such as chopping, marinating, and portioning ingredients Maintain cleanliness and organization of workstations to ensure food safety and hygiene standards are met Follow all food handling procedures and safety protocols diligently Support menu planning efforts by suggesting improvements based on customer feedback and seasonal ingredients Collaborate with kitchen staff to ensure timely delivery of orders during busy service periods Assist with catering events and special functions as needed, ensuring high-quality meal presentation Requirements Proven experience in food preparation, cooking, or restaurant environments, preferably with fine dining experience Strong knife skills and proficiency in various cooking techniques Knowledge of food safety regulations and proper food handling procedures Experience in dietary department or dietary aide roles is a plus Ability to work efficiently under pressure while maintaining attention to detail Familiarity with menu planning, meal preparation, and food industry standards Excellent teamwork skills with a positive attitude towards serving guests and supporting colleagues Join us in creating exceptional culinary experiences! We value energetic individuals who are passionate about food service, dedicated to quality, and eager to grow their culinary careers. This paid position offers an engaging environment where your skills will shine, and your contributions will be appreciated every step of the way.

Pay:

$19.50 - $22.50 per hour

Benefits:

401(k) matching Employee discount Flexible schedule Paid sick time Paid training

Work Location:

In person