Line Cook

Line Cook Yadda's Cajun Kitchen Jurupa Valley, CA Job Details Contract $22.19 - $25.14 an hour 2 hours ago Benefits Paid training Flexible schedule Qualifications Kitchen health and safety standards Recipe adherence Teamwork Food service health code compliance Food Safety Manager Certification Safety regulations Food safety sanitizing procedures Full Job Description Professional Cook (Contract, Per Diem to Part-Time) Yadda's Cajun Kitchen is seeking an experienced and reliable cook to join our growing team. This position will begin on a per diem (as-needed) basis and transition into a part-time position upon successful completion of training and demonstrated performance.

Requirements:

Current Food Manager Certification (required) Previous professional kitchen experience Ability to follow recipes and maintain consistency Strong understanding of food safety and sanitation practices Ability to work independently and efficiently Dependable, punctual, and team-oriented Experience with meal prep, catering, or high-volume cooking is a plus

Responsibilities:

Prepare and cook menu items according to company standards Assist with meal prep and catering orders Maintain a clean and organized work area Follow all health department regulations and food safety guidelines Support kitchen operations as needed

What We Offer:

Flexible scheduling Opportunity for growth as the business expands Positive and professional work environment Potential transition from per diem to regular part-time employment If you are passionate about food, take pride in your work, and are looking for an opportunity to grow with a local business, we'd love to hear from you. Please submit your resume along with your Food Manager Certification and a brief summary of your experience.

Pay:

$22.19 - $25.14 per hour

Benefits:

Flexible schedule Paid training

Work Location:

In person